1lb Meatloaf Recipe

1lb meatloaf recipe

Are you looking for a simple and delicious meal to make for dinner tonight? Look no further than this mouth-watering 1lb meatloaf recipe. With just a few ingredients and some easy steps, you can have a flavorful meatloaf on the table in no time. Whether you’re cooking for yourself, your family, or hosting a dinner party, this recipe is sure to impress.

1lb Meatloaf Recipe

Ingredients:

– 1 pound ground beef
– 1/2 cup breadcrumbs
– 1/4 cup milk
– 1/4 cup ketchup
– 1 egg
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 teaspoon salt
– 1/2 teaspoon pepper
– 1/2 teaspoon dried oregano
– 1/2 teaspoon dried parsley

Instructions Step by Step:

1. Preheat your oven to 350°F.
2. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, ketchup, egg, onion, garlic, salt, pepper, oregano, and parsley.
3. Mix everything together until well combined.
4. Shape the mixture into a loaf and place it in a baking dish.
5. Bake in the preheated oven for 1 hour, or until the meatloaf is cooked through.
6. Remove from the oven and let it rest for 5-10 minutes before slicing.
7. Serve hot and enjoy your delicious meatloaf!

Tips:

Looking to switch things up? Try adding some chopped bell peppers or shredded cheese to the meatloaf mixture for added flavor and texture. You can also experiment with different seasonings like paprika or cumin to suit your taste preferences. Leftover meatloaf can be stored in the refrigerator for up to 3 days and reheated in the oven or microwave. Serve your meatloaf with mashed potatoes, roasted vegetables, or a side salad for a complete meal.

In conclusion, this 1lb meatloaf recipe is a simple and satisfying dish that is perfect for any occasion. With just a few ingredients and easy steps, you can create a hearty and flavorful meal that everyone will love. Give this recipe a try today and enjoy a delicious homemade meatloaf that is sure to become a family favorite.