Traeger Hamburger Recipe

traeger hamburger recipe

When it comes to grilling, nothing beats a juicy, flavorful hamburger cooked to perfection on a Traeger grill. The smoky, wood-fired flavor elevates this classic dish to a whole new level, making it a favorite for backyard barbecues and family gatherings. Whether you’re a seasoned grill master or a novice cook, this Traeger hamburger recipe is sure to impress your guests and have them coming back for seconds.

Fire up your Traeger grill and get ready to make the most mouthwatering hamburgers you’ve ever tasted. With simple ingredients and easy-to-follow instructions, you’ll be serving up delicious burgers in no time. Let’s dive into the details of this delicious Traeger hamburger recipe.

Ingredients:

– 1 pound ground beef
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 4 hamburger buns
– Your favorite toppings (cheese, lettuce, tomato, onion, pickles, etc.)

Instructions Step by Step:

1. Preheat your Traeger grill to 375°F.
2. In a mixing bowl, combine the ground beef, salt, pepper, garlic powder, and onion powder. Mix well.
3. Divide the mixture into four equal portions and shape them into patties.
4. Place the patties on the preheated grill and cook for 4-5 minutes per side, or until they reach your desired level of doneness.
5. Toast the hamburger buns on the grill for 1-2 minutes, until lightly browned.
6. Assemble your hamburgers by placing the cooked patties on the toasted buns.
7. Add your favorite toppings, such as cheese, lettuce, tomato, onion, and pickles.
8. Serve hot and enjoy the delicious, smoky flavor of your Traeger-grilled hamburgers.

Tips:

Looking to switch things up? Try adding different seasonings to your ground beef mixture, such as chili powder, cumin, or smoked paprika, for a unique flavor profile. You can also experiment with different types of cheese, like cheddar, Swiss, or blue cheese, to customize your burgers to your taste.

For leftovers, store any unused cooked patties in an airtight container in the refrigerator for up to 3 days. Reheat them on the grill or in a skillet for a quick and easy meal.

Whether you’re hosting a summer barbecue or just craving a delicious homemade burger, this Traeger hamburger recipe is a must-try. With the smoky flavor of the grill and the juicy goodness of the beef, these burgers are sure to become a new favorite in your household. Fire up the Traeger and get grilling today!