Recipes People Commonly Made During Wwii.

recipes people commonly made during wwii.

During World War II, many families had to get creative with their meals due to rationing and limited resources. Despite the challenges, people came up with delicious recipes that have stood the test of time. In this article, we’ll explore some of the recipes people commonly made during WWII and how you can recreate them in your own kitchen today.

One popular recipe that was commonly made during WWII was mock apple pie. This pie became popular as a way to mimic the taste of traditional apple pie when fresh apples were scarce. The secret ingredient? Ritz crackers! Yes, you read that right. Let’s dive into the ingredients and steps to make this unique dessert.

Recipes People Commonly Made During WWII

Ingredients:

– 2 cups crushed Ritz crackers
– 1 1/2 cups sugar
– 2 teaspoons cream of tartar
– 1 teaspoon cinnamon
– 1/4 teaspoon salt
– 2 tablespoons lemon juice
– 1 9-inch pie crust

Instructions Step by Step:

1. Preheat your oven to 375°F.
2. In a bowl, mix together the crushed Ritz crackers, sugar, cream of tartar, cinnamon, and salt.
3. Add the lemon juice to the mixture and stir well.
4. Pour the mixture into the pie crust.
5. Cover the pie with the top crust and seal the edges.
6. Cut slits in the top crust to allow steam to escape.
7. Bake the pie in the preheated oven for 30-35 minutes, or until the crust is golden brown.
8. Remove the pie from the oven and let it cool before serving.

Tips:

During WWII, people often had to get creative with their ingredients, so feel free to experiment with different spices or additions to make this mock apple pie your own. You could try adding raisins, nuts, or even a sprinkle of brown sugar on top for extra flavor. This pie can be stored in the refrigerator for up to 3 days and reheated in the oven before serving. Serve it warm with a scoop of vanilla ice cream for a delicious dessert that will transport you back in time.

In conclusion, recipes from WWII may have been born out of necessity, but they have become beloved classics that are still enjoyed today. The mock apple pie is just one example of the resourcefulness and creativity that defined home cooking during that time. Give this recipe a try and experience a taste of history in your own kitchen.