Jamaican Bread Pudding Recipe

jamaican bread pudding recipe

Craving a taste of the Caribbean? Look no further than this delicious Jamaican bread pudding recipe! This dessert is a classic in Jamaican cuisine, known for its rich flavors and comforting warmth. Whether you’re looking for a sweet treat to enjoy on a chilly evening or a delightful dish to impress your friends and family, this recipe is sure to hit the spot.

To make this Jamaican bread pudding, you’ll need a few simple ingredients that you likely already have in your pantry. From bread slices to brown sugar and warm spices, this recipe is easy to put together and yields a flavorful dessert that will have everyone coming back for seconds.

Ingredients:

– 6 slices of bread
– 2 cups of milk
– 1/2 cup of brown sugar
– 2 eggs
– 1/4 cup of melted butter
– 1 teaspoon of vanilla extract
– 1/2 teaspoon of cinnamon
– 1/4 teaspoon of nutmeg
– 1/4 teaspoon of salt
– 1/2 cup of raisins
– 1/4 cup of chopped nuts (optional)

Instructions Step by Step:

1. Preheat your oven to 350°F (175°C) and grease a baking dish.
2. Tear the bread slices into small pieces and place them in the baking dish.
3. In a bowl, whisk together the milk, brown sugar, eggs, melted butter, vanilla extract, cinnamon, nutmeg, and salt.
4. Pour the mixture over the bread pieces, making sure they are all coated.
5. Sprinkle the raisins and chopped nuts over the top.
6. Bake for 45-50 minutes, or until the pudding is set and golden brown.
7. Remove from the oven and let it cool slightly before serving.

Tips:

Looking to switch things up? Try adding shredded coconut or diced pineapple for a tropical twist on this classic Jamaican dessert. You can also serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat. Leftovers can be stored in the refrigerator for up to 3 days and reheated in the microwave for a quick and easy dessert option.

In summary, this Jamaican bread pudding recipe is a delightful and comforting dessert that is perfect for any occasion. With simple ingredients and easy instructions, you can whip up this delicious treat in no time. So why not give it a try and transport your taste buds to the sunny shores of Jamaica with every bite?