Coffee Cake Recipe Lausd

coffee cake recipe lausd

Craving a delicious coffee cake to pair with your morning cup of joe? Look no further than this scrumptious coffee cake recipe inspired by the Los Angeles Unified School District’s (LAUSD) classic recipe. With a moist and tender crumb, a sweet cinnamon streusel topping, and a hint of coffee flavor, this cake is sure to become a favorite in your household.

This coffee cake recipe is perfect for breakfast, brunch, or as a sweet treat any time of day. The combination of warm spices, rich coffee, and buttery cake will have your kitchen smelling heavenly as it bakes. Whether you’re a seasoned baker or a beginner looking to impress, this recipe is simple enough for anyone to master.

Ingredients:

– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 1 cup sour cream
– 2 eggs
– 1 tsp vanilla extract
– 1 tsp baking powder
– 1/2 tsp baking soda
– 1/2 tsp salt
– 2 tbsp instant coffee granules
– 1/2 cup brown sugar
– 1 tsp ground cinnamon

Instructions Step by Step:

1. Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
2. In a small bowl, dissolve the instant coffee granules in 1/4 cup of hot water. Set aside to cool.
3. In a separate bowl, cream together the butter and granulated sugar until light and fluffy.
4. Beat in the eggs, one at a time, then stir in the vanilla extract and sour cream.
5. In a medium bowl, combine the flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Pour half of the batter into the prepared baking pan.

Tips:

Looking to switch things up? Try adding chopped nuts or dried fruit to the batter for extra texture and flavor. You can also experiment with different spices like cardamom or nutmeg to customize the taste to your liking. Store any leftovers in an airtight container at room temperature for up to 3 days, or freeze slices individually for longer storage. Serve slices of this coffee cake warm with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent dessert.

In conclusion, this coffee cake recipe LAUSD is a must-try for any coffee lover or baking enthusiast. With its simple ingredients and easy-to-follow steps, you’ll have a delicious homemade treat in no time. So why not whip up a batch today and enjoy a slice of this delightful coffee cake with your favorite beverage? Your taste buds will thank you!