Old Fashioned Banana Bread Recipe

old fashioned banana bread recipe

Banana bread is a classic, comforting treat that never goes out of style. The old fashioned banana bread recipe is a timeless favorite that brings back memories of grandma’s kitchen and warm, cozy afternoons. With simple ingredients and easy steps, you can whip up a delicious loaf of banana bread that will have your whole house smelling like home.

For those looking to recreate the nostalgic flavors of the past, this old fashioned banana bread recipe is a must-try. The combination of ripe bananas, warm spices, and a touch of sweetness makes this bread perfect for breakfast, snacking, or even dessert. Let’s dive into the recipe and bring a taste of the past to your kitchen.

Old Fashioned Banana Bread Recipe

Ingredients:

– 2-3 ripe bananas
– 1/2 cup unsalted butter, melted
– 1 cup sugar
– 2 eggs
– 1 teaspoon vanilla extract
– 1 1/2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 teaspoon cinnamon
– 1/4 teaspoon nutmeg

Instructions Step by Step:

1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
3. Add the melted butter, sugar, eggs, and vanilla extract to the mashed bananas. Mix well.
4. In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg.
5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
6. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
7. Bake in the preheated oven for 60-65 minutes, or until a toothpick inserted into the center comes out clean.
8. Remove the banana bread from the oven and let it cool in the pan for 10 minutes.
9. Transfer the bread to a wire rack to cool completely before slicing and serving.

Tips:

For a twist on the classic recipe, try adding chopped nuts or chocolate chips to the batter before baking. This will add a delicious crunch and extra flavor to your banana bread. To keep your banana bread fresh, store it in an airtight container at room temperature for up to 3 days, or freeze slices for longer storage. Serve your old fashioned banana bread toasted with a pat of butter for a truly decadent treat.

In conclusion, the old fashioned banana bread recipe is a simple yet delicious way to enjoy the flavors of the past. Whether you’re baking for a special occasion or just craving a taste of nostalgia, this recipe is sure to please. Give it a try and savor the warm, comforting goodness of homemade banana bread.