Zucchini Applesauce Bread Recipe

zucchini applesauce bread recipe

Are you looking for a delicious and moist bread recipe that combines the goodness of zucchini and the sweetness of applesauce? Look no further than this zucchini applesauce bread recipe! Packed with flavor and nutrients, this bread is perfect for breakfast, snacks, or dessert. Let’s get baking!

Zucchini applesauce bread is a wonderful way to sneak in some extra veggies into your diet while enjoying a sweet treat. The combination of zucchini and applesauce creates a moist and tender bread that everyone will love. Plus, it’s a great way to use up any excess zucchinis you may have lying around. So, roll up your sleeves, preheat your oven, and let’s bake up a storm!

Zucchini Applesauce Bread Recipe

Ingredients:

– 1 1/2 cups all-purpose flour
– 1/2 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 2 eggs
– 1/2 cup granulated sugar
– 1/2 cup brown sugar
– 1/2 cup vegetable oil
– 1 teaspoon vanilla extract
– 1 cup grated zucchini
– 1/2 cup unsweetened applesauce
– 1/2 cup chopped walnuts or pecans (optional)

Instructions Step by Step:

1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
3. In a separate large bowl, beat the eggs, granulated sugar, brown sugar, oil, and vanilla extract until well combined.
4. Stir in the grated zucchini and applesauce until evenly distributed.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the chopped nuts, if using.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
10. Slice and serve your zucchini applesauce bread and enjoy!

Tips:

Looking to add some extra sweetness to your bread? Feel free to stir in some chocolate chips or raisins for a tasty twist. For a healthier option, you can substitute whole wheat flour for all-purpose flour. Store any leftovers in an airtight container at room temperature for up to 3 days, or freeze for longer storage. This bread tastes even better the next day, so feel free to make it ahead of time.

In conclusion, this zucchini applesauce bread is a delightful and nutritious treat that is perfect for any time of the day. With simple ingredients and easy instructions, you can whip up this bread in no time and impress your family and friends. Give this recipe a try and enjoy the delicious flavors of zucchini and applesauce in every bite!