Paleo Slow Cooker Recipes

paleo slow cooker recipes

Looking for a convenient way to enjoy delicious paleo meals without spending hours in the kitchen? Look no further than these paleo slow cooker recipes! With just a few simple ingredients and minimal prep time, you can create mouthwatering dishes that are sure to impress your family and friends.

Ingredients:
– 2 lbs grass-fed beef stew meat
– 1 onion, chopped
– 3 cloves garlic, minced
– 2 carrots, sliced
– 2 sweet potatoes, diced
– 1 cup beef broth
– 1 tsp salt
– 1 tsp pepper
– 1 tsp paprika
– 1 tsp dried thyme
– 1 tbsp coconut oil

Instructions Step by Step:
1. In a large skillet, heat coconut oil over medium-high heat.
2. Add beef stew meat and brown on all sides, about 5 minutes.
3. Transfer meat to slow cooker.
4. Add chopped onion and minced garlic to the skillet and sauté until fragrant, about 2 minutes.
5. Add carrots and sweet potatoes to the skillet and cook for another 3-4 minutes.
6. Transfer vegetables to the slow cooker.
7. Pour beef broth over the meat and vegetables.
8. Season with salt, pepper, paprika, and dried thyme.
9. Cover and cook on low for 6-8 hours or on high for 4 hours.
10. Serve hot and enjoy your delicious paleo beef stew!

Tips:
For a twist on this recipe, try using chicken or pork instead of beef. You can also add in your favorite vegetables like bell peppers, zucchini, or mushrooms for added flavor and nutrition. This stew can be stored in the refrigerator for up to 4 days or frozen for up to 3 months. Serve over cauliflower rice or with a side of steamed greens for a complete meal.

In conclusion, these paleo slow cooker recipes are perfect for busy individuals who want to enjoy healthy and flavorful meals without the hassle. Give this beef stew recipe a try and savor the delicious flavors that come together with minimal effort. Your taste buds will thank you!