Pomegranate Jelly Recipe

pomegranate jelly recipe

Craving a sweet and tangy spread to liven up your morning toast or add a burst of flavor to your charcuterie board? Look no further than this homemade pomegranate jelly recipe. Made with just a handful of simple ingredients, this jelly is bursting with fresh pomegranate flavor and is sure to become a staple in your kitchen.

Pomegranates are not only delicious but also packed with antioxidants and vitamins, making this jelly a healthy and flavorful addition to your pantry. Whether you’re a seasoned cook or a novice in the kitchen, this recipe is easy to follow and produces impressive results that will have your friends and family asking for more.

Ingredients

– 4 cups pomegranate juice
– 1/4 cup lemon juice
– 1 package powdered fruit pectin
– 5 cups sugar

Instructions Step by Step

1. In a large pot, combine the pomegranate juice, lemon juice, and pectin.
2. Bring the mixture to a boil over medium-high heat, stirring constantly.
3. Add the sugar and stir until dissolved.
4. Continue to boil the mixture for 1-2 minutes, skimming off any foam that rises to the top.
5. Remove the pot from the heat and let it cool slightly.
6. Skim off any remaining foam and discard.
7. Ladle the hot jelly into sterilized jars, leaving a 1/4-inch headspace.
8. Wipe the jar rims clean and place lids on top, screwing on the bands.
9. Process the jars in a boiling water bath for 10 minutes.
10. Remove the jars from the water bath and let them cool on a wire rack.

Tips

Looking to switch things up? Try adding a splash of vanilla extract or a pinch of cinnamon for a warm and cozy twist on this classic jelly recipe. You can also experiment with different citrus juices, such as orange or lime, to customize the flavor to your liking.

Store your pomegranate jelly in a cool, dark place for up to one year. Once opened, keep it in the refrigerator and consume within a few weeks. Serve this vibrant jelly alongside your favorite cheeses, spread on warm biscuits, or spooned over vanilla ice cream for a delightful treat.

In conclusion, this homemade pomegranate jelly is a simple yet impressive recipe that will elevate your breakfasts and snacks. With just a few ingredients and easy-to-follow steps, you can create a delicious and versatile spread that is sure to become a favorite in your home. Give it a try and enjoy the fresh taste of pomegranates in every bite.