Mint Chocolate Chip Cookie Recipe

mint chocolate chip cookie recipe

mint chocolate chip cookie recipe

Craving a sweet treat with a refreshing twist? Look no further than this delicious mint chocolate chip cookie recipe. These cookies are the perfect combination of rich chocolate and cool mint flavors, making them a favorite for any occasion. Whether you’re baking for a special event or just satisfying your sweet tooth, these cookies are sure to be a hit.

With just a few simple ingredients and easy-to-follow steps, you’ll have a batch of these mouthwatering cookies ready to enjoy in no time. Let’s dive into the recipe and get baking!

Mint Chocolate Chip Cookie Recipe

Ingredients

– 1 cup of unsalted butter, softened
– 1 cup of granulated sugar
– 1 cup of brown sugar
– 2 eggs
– 1 teaspoon of vanilla extract
– 2 1/4 cups of all-purpose flour
– 1 teaspoon of baking soda
– 1/2 teaspoon of salt
– 1 cup of chocolate chips
– 1/2 cup of chopped mint chocolate candies

Instructions Step by Step

1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
6. Fold in the chocolate chips and chopped mint chocolate candies.
7. Using a cookie scoop, drop rounded dough onto the prepared baking sheet.
8. Bake for 10-12 minutes, or until the edges are lightly golden.
9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Tips

Looking to switch things up? Try adding a splash of peppermint extract to the dough for an extra burst of mint flavor. You can also sprinkle extra chocolate chips on top of the cookies before baking for a more indulgent treat. Store any leftovers in an airtight container at room temperature for up to a week, or freeze them for longer-lasting freshness. Serve these mint chocolate chip cookies with a glass of cold milk for a classic pairing that can’t be beaten.

In conclusion, this mint chocolate chip cookie recipe is a must-try for any dessert lover. With its simple ingredients and easy instructions, you’ll be enjoying these sweet and minty treats in no time. So gather your ingredients, preheat your oven, and get ready to bake up a batch of these irresistible cookies. Happy baking!

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