peach cobbler cookies recipe
Are you craving a sweet treat that combines the flavors of summer peaches with the comforting warmth of a cobbler? Look no further than this delicious peach cobbler cookies recipe. These cookies are the perfect combination of soft, chewy, and fruity, making them a delightful treat for any occasion.
Imagine biting into a cookie that tastes just like a peach cobbler, with juicy peaches and a hint of cinnamon in every bite. These cookies are easy to make and are sure to become a new favorite in your household. Whether you’re hosting a summer barbecue or just want to satisfy your sweet tooth, these peach cobbler cookies are sure to please.
Peach Cobbler Cookies Recipe
Ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1/2 cup brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup chopped peaches
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/2 cup chopped pecans (optional)
Instructions Step by Step:
1. Preheat your oven to 350°F and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, and salt.
3. In a separate large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
4. Beat in the eggs, one at a time, then stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Gently fold in the chopped peaches, cinnamon, nutmeg, and pecans, if using.
7. Drop spoonfuls of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes, or until the edges are golden brown.
9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Tips:
Looking to switch things up? Try adding a sprinkle of turbinado sugar on top of the cookies before baking for a sweet crunch. These cookies are best enjoyed warm with a scoop of vanilla ice cream for a delicious dessert. Store any leftovers in an airtight container at room temperature for up to 3 days.
In conclusion, these peach cobbler cookies are a delightful twist on a classic dessert. With the perfect balance of sweet peaches, warm spices, and crunchy pecans, these cookies are sure to become a new favorite in your household. Give this recipe a try and enjoy the taste of summer in every bite!
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