Sandwich Cookies Recipe

sandwich cookies recipe

Are you looking for a tasty treat to satisfy your sweet tooth? Look no further than these delicious sandwich cookies! With a creamy filling sandwiched between two soft cookies, these treats are sure to be a hit with everyone. Whether you enjoy them with a glass of milk or as a dessert after dinner, these sandwich cookies are perfect for any occasion.

If you love the combination of cookies and cream, then this sandwich cookies recipe is perfect for you. These cookies are easy to make and can be customized with your favorite flavors. Whether you prefer classic vanilla or want to experiment with different fillings, these sandwich cookies are sure to be a hit at your next gathering.

Ingredients

– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 2 1/2 cups all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1 cup of your favorite filling (e.g., buttercream, chocolate ganache, fruit preserves)

Instructions Step by Step

1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add the egg and vanilla extract to the mixture and beat until well combined.
4. In a separate bowl, whisk together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
6. Roll out the dough on a lightly floured surface to about 1/4 inch thick.
7. Use a cookie cutter to cut out shapes from the dough and place them on the prepared baking sheet.
8. Bake the cookies for 8-10 minutes or until they are lightly golden around the edges.
9. Allow the cookies to cool completely before assembling the sandwich cookies.
10. Spread a generous amount of filling on the bottom of one cookie and sandwich it with another cookie.
11. Repeat with the remaining cookies and filling.
12. Enjoy your delicious sandwich cookies with a glass of milk or a cup of tea.

Tips

Looking to switch up the flavors of your sandwich cookies? Try adding cocoa powder to the dough for a chocolate version or flavored extracts for a unique twist. You can also sprinkle the cookies with powdered sugar or sprinkles for a fun touch. Store your sandwich cookies in an airtight container at room temperature for up to a week. Serve them at your next party or package them up as a sweet gift for friends and family.

In conclusion, these sandwich cookies are a delightful treat that is easy to make and customizable to suit your taste preferences. Whether you enjoy them plain or dressed up with different fillings and decorations, these sandwich cookies are sure to be a crowd-pleaser. Give this recipe a try and indulge in these tasty treats today!