Horseradish Cream Sauce Recipe

horseradish cream sauce recipe

Horseradish cream sauce is a versatile and flavorful condiment that pairs perfectly with a variety of dishes. Whether you’re serving it with roast beef, steak, or grilled vegetables, this creamy and tangy sauce is sure to elevate your meal to the next level. Making your own horseradish cream sauce at home is easier than you might think, and the results are well worth the effort.

Ingredients:

– 1/2 cup sour cream
– 2 tablespoons prepared horseradish
– 1 tablespoon Dijon mustard
– 1 tablespoon lemon juice
– 1/2 teaspoon garlic powder
– Salt and pepper to taste

Instructions Step by Step:

1. In a small mixing bowl, combine the sour cream, prepared horseradish, Dijon mustard, lemon juice, and garlic powder.
2. Mix well until all the ingredients are fully incorporated.
3. Season the sauce with salt and pepper to taste, adjusting the seasoning as needed.
4. Cover the bowl with plastic wrap and refrigerate the sauce for at least 30 minutes to allow the flavors to meld together.
5. Give the sauce a final stir before serving to ensure that it is well mixed.
6. Taste the sauce and adjust the seasoning if necessary, adding more salt, pepper, or horseradish to suit your preference.
7. Serve the horseradish cream sauce alongside your favorite dishes, such as roast beef, steak, or grilled salmon.
8. Store any leftover sauce in an airtight container in the refrigerator for up to one week.
9. Stir the sauce before each use to recombine any separated ingredients.
10. Enjoy the creamy and tangy flavor of homemade horseradish cream sauce with all your favorite meals!

Tips:

For a spicier sauce, increase the amount of prepared horseradish in the recipe. You can also add a pinch of cayenne pepper or hot sauce for an extra kick.
If you prefer a milder sauce, reduce the amount of horseradish and add a touch of honey or maple syrup for sweetness.
Horseradish cream sauce can also be used as a dip for vegetables or as a spread for sandwiches and wraps. Get creative and experiment with different flavor combinations to find your perfect match.

In conclusion, this horseradish cream sauce recipe is a simple and delicious way to add a burst of flavor to your favorite dishes. With just a few basic ingredients and a little bit of time, you can create a homemade sauce that will impress your family and friends. Give it a try and see for yourself how easy it is to elevate your meals with this tasty condiment.