Dairy Free Alfredo Sauce Recipe

dairy free alfredo sauce recipe

Craving a creamy, decadent alfredo sauce but need to stay away from dairy? Look no further! This dairy-free alfredo sauce recipe is the perfect alternative for those with lactose intolerance or following a vegan diet. Made with simple ingredients and easy to whip up, this sauce will quickly become a staple in your kitchen.

Indulge in the rich and velvety texture of this dairy-free alfredo sauce recipe. It’s perfect for drizzling over pasta, using as a dip for veggies, or even as a creamy base for pizza. You won’t believe it’s dairy-free!

Dairy-Free Alfredo Sauce Recipe

Ingredients:

– 1 cup raw cashews, soaked in water for at least 2 hours
– 1 ½ cups unsweetened almond milk
– 2 cloves garlic, minced
– 2 tablespoons nutritional yeast
– 1 tablespoon lemon juice
– 1 teaspoon salt
– 1 teaspoon black pepper
– 1 tablespoon olive oil
– 2 tablespoons cornstarch

Instructions Step by Step:

1. Drain the soaked cashews and add them to a blender.
2. Pour in the almond milk, minced garlic, nutritional yeast, lemon juice, salt, and black pepper.
3. Blend on high until smooth and creamy.
4. In a saucepan, heat the olive oil over medium heat.
5. Pour the cashew mixture into the saucepan.
6. In a small bowl, whisk together the cornstarch with 2 tablespoons of water.
7. Add the cornstarch mixture to the saucepan and whisk continuously until thickened.
8. Once the sauce has thickened, remove from heat.
9. Taste and adjust seasoning as needed.
10. Serve the dairy-free alfredo sauce over your favorite pasta or dish.

Tips:

Looking to switch up the flavor of your dairy-free alfredo sauce? Try adding in roasted garlic or sautéed mushrooms for a twist. You can also store any leftover sauce in an airtight container in the refrigerator for up to a week. To reheat, simply warm it up on the stovetop, adding a splash of almond milk to thin it out if needed. Serve this creamy sauce over pasta, roasted vegetables, or even as a dip for breadsticks. You won’t miss the dairy with this flavorful and satisfying alternative.

In conclusion, this dairy-free alfredo sauce recipe is a must-try for anyone looking to enjoy a creamy and delicious sauce without the dairy. Whether you’re lactose intolerant, vegan, or simply looking for a healthier alternative, this recipe is sure to please your taste buds. Give it a try and see for yourself just how tasty dairy-free can be!