Old Bay Seasoning Shrimp Boil Recipe

old bay seasoning shrimp boil recipe

old bay seasoning shrimp boil recipe

Are you looking for a flavorful and easy-to-make seafood dish to enjoy with family and friends? Look no further than this delicious old bay seasoning shrimp boil recipe. Packed with a blend of spices that add a kick to the succulent shrimp, this dish is perfect for any occasion, from weeknight dinners to backyard cookouts.

To make this old bay seasoning shrimp boil recipe, you’ll need a few simple ingredients that come together to create a mouthwatering meal. The combination of shrimp, corn, potatoes, and sausage simmered in a flavorful broth is sure to satisfy your cravings for a taste of the coast.

Old Bay Seasoning Shrimp Boil Recipe

Ingredients:

– 1 pound large shrimp, peeled and deveined
– 4 ears of corn, husked and cut into thirds
– 1 pound baby potatoes
– 1 pound smoked sausage, sliced
– 1 onion, quartered
– 4 cloves garlic, minced
– 2 lemons, halved
– 1/4 cup Old Bay seasoning
– Salt and pepper to taste
– 8 cups water
– Fresh parsley, chopped (for garnish)

Instructions Step by Step:

1. In a large pot, bring water to a boil and add Old Bay seasoning, garlic, onion, and lemon halves.
2. Add potatoes to the pot and cook for 10 minutes until slightly tender.
3. Add sausage and corn to the pot and continue to cook for another 5 minutes.
4. Add shrimp to the pot and cook for 3-4 minutes until they turn pink and opaque.
5. Remove pot from heat and drain excess water, reserving 1 cup of broth.
6. Discard onion and lemon halves from the pot.
7. Return shrimp boil mixture to the pot and stir in reserved broth.
8. Season with salt and pepper to taste.
9. Serve shrimp boil in a large bowl, garnished with fresh parsley.
10. Enjoy your delicious old bay seasoning shrimp boil with crusty bread or a side salad.

Tips:

For a spicier kick, add a pinch of cayenne pepper to the Old Bay seasoning mix. You can also customize this recipe by adding other seafood like crab legs or mussels. Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, simply place the shrimp boil in a pot and heat over low heat until warmed through.

In conclusion, this old bay seasoning shrimp boil recipe is a fantastic way to enjoy the flavors of the sea in the comfort of your own home. Whether you’re hosting a gathering or simply craving a taste of the coast, this dish is sure to please. Give it a try and savor the delicious blend of spices and seafood in every bite.

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