Shrimp Garlic Recipe -butter

shrimp garlic recipe -butter

Shrimp garlic recipe -butter

Shrimp garlic recipe -butter is a simple yet flavorful dish that is perfect for any occasion. This dish combines the succulent taste of shrimp with the bold flavors of garlic and butter, creating a mouth-watering meal that is sure to impress your family and friends. Whether you are looking for a quick weeknight dinner or a dish to serve at your next dinner party, this shrimp garlic recipe -butter is sure to be a hit.

Ingredients:
– 1 pound of shrimp, peeled and deveined
– 4 cloves of garlic, minced
– 1/4 cup of butter
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
– Lemon wedges (for serving)

Instructions Step by Step:
1. In a large skillet, melt the butter over medium heat.
2. Add the minced garlic to the skillet and sauté for 1-2 minutes until fragrant.
3. Season the shrimp with salt and pepper, then add them to the skillet.
4. Cook the shrimp for 2-3 minutes on each side, until they are pink and opaque.
5. Remove the skillet from the heat and garnish with chopped parsley.
6. Serve the shrimp garlic -butter hot with lemon wedges on the side.

Tips:
For a spicy twist, add a pinch of red pepper flakes to the garlic butter sauce.
This shrimp garlic recipe -butter can be served over pasta or rice for a more filling meal.
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.

In conclusion, this shrimp garlic recipe -butter is a quick and easy dish that is packed with flavor. With just a few simple ingredients, you can create a delicious meal that is sure to impress. So why not give it a try and treat yourself to a tasty homemade dinner tonight?