Panda Express Recipe For Honey Walnut Shrimp

panda express recipe for honey walnut shrimp

Craving the famous Panda Express Honey Walnut Shrimp but don’t want to leave the comfort of your own home? Look no further! This recipe will guide you through recreating this beloved dish in your own kitchen. With the perfect balance of sweet and savory flavors, this dish is sure to impress your family and friends.

If you’re a fan of Chinese takeout, you’ve likely tried Panda Express’s Honey Walnut Shrimp. The crispy shrimp coated in a creamy honey sauce and topped with candied walnuts is a crowd favorite. Now, you can enjoy this delicious dish without having to order takeout. Follow this easy recipe to whip up your own Panda Express-inspired Honey Walnut Shrimp at home.

Panda Express Recipe for Honey Walnut Shrimp

Ingredients:

– 1 lb large shrimp, peeled and deveined
– 1 cup cornstarch
– 1 cup mayonnaise
– 1/2 cup honey
– 1/4 cup sweetened condensed milk
– 1 cup walnuts
– Vegetable oil for frying
– Salt and pepper to taste
– Sesame seeds for garnish
– Fresh lemon wedges for serving

Instructions Step by Step:

1. In a large bowl, toss the shrimp with salt and pepper.
2. Coat the shrimp in cornstarch, shaking off any excess.
3. Heat vegetable oil in a deep skillet over medium-high heat.
4. Fry the shrimp in batches until golden brown and crispy. Remove and drain on a paper towel.
5. In a separate bowl, mix mayonnaise, honey, and sweetened condensed milk until well combined.
6. In a small saucepan, toast the walnuts over medium heat until fragrant.
7. Add the toasted walnuts to the sauce mixture and stir to coat.
8. Toss the fried shrimp in the honey walnut sauce until evenly coated.
9. Transfer the shrimp to a serving platter and sprinkle with sesame seeds.
10. Serve hot with fresh lemon wedges on the side.

Tips:

Looking to switch things up? You can try using chicken or tofu instead of shrimp for a different variation of this dish. If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. To reheat, simply pop them in the oven at 350°F for a few minutes until warmed through. Serve this dish over a bed of steamed rice for a complete meal that’s sure to satisfy.

In conclusion, this Panda Express-inspired Honey Walnut Shrimp recipe is a must-try for anyone who loves Chinese cuisine. With simple ingredients and easy-to-follow steps, you can enjoy this restaurant favorite in the comfort of your own home. Give it a try and impress your taste buds with the perfect combination of sweet and savory flavors.