Shrimp Broccoli Rice Recipe

shrimp broccoli rice recipe

Craving a delicious and nutritious meal that’s quick and easy to make? Look no further than this flavorful shrimp broccoli rice recipe. Packed with protein, vitamins, and fiber, this dish is sure to satisfy your taste buds and keep you feeling full and energized. Let’s dive into how to whip up this tasty meal in no time!

If you’re a fan of seafood and veggies, you’ll love this shrimp broccoli rice recipe. The combination of tender shrimp, crunchy broccoli, and fluffy rice creates a harmonious blend of flavors and textures that will make your taste buds sing. Whether you’re cooking for yourself or feeding a hungry crowd, this dish is sure to be a hit.

Ingredients:

– 1 pound of shrimp, peeled and deveined
– 2 cups of broccoli florets
– 1 cup of white rice
– 2 cloves of garlic, minced
– 1 small onion, diced
– 2 tablespoons of soy sauce
– 1 tablespoon of sesame oil
– 1 teaspoon of ginger, grated
– Salt and pepper to taste
– 2 tablespoons of olive oil
– Sesame seeds for garnish
– Green onions, chopped, for garnish

Instructions Step by Step:

1. Cook the rice according to package instructions.
2. In a large skillet, heat olive oil over medium heat.
3. Add garlic and onion, and sauté until fragrant.
4. Add shrimp to the skillet and cook until pink and opaque.
5. Add broccoli, soy sauce, sesame oil, ginger, salt, and pepper to the skillet.
6. Cook until broccoli is tender-crisp and shrimp is fully cooked.
7. Stir in cooked rice and toss to combine.
8. Cook for an additional 2-3 minutes to heat through.
9. Taste and adjust seasoning as needed.
10. Serve hot, garnished with sesame seeds and green onions.

Tips:

Looking to switch things up? Feel free to add in your favorite veggies like bell peppers, snap peas, or carrots for added color and nutrition. You can also swap out the shrimp for chicken or tofu if you prefer a different protein option. Leftovers can be stored in an airtight container in the fridge for up to 3 days. To reheat, simply microwave until heated through or warm in a skillet with a splash of water. Serve with a side of kimchi or a drizzle of sriracha for an extra kick of flavor.

In conclusion, this shrimp broccoli rice recipe is a versatile and delicious meal that can be easily customized to suit your taste preferences. Whether you’re cooking for yourself or sharing with loved ones, this dish is sure to be a crowd-pleaser. Give it a try today and enjoy a tasty and nutritious meal in no time!