English Muffin Bread Recipe

english muffin bread recipe

Craving the taste of a classic English muffin but don’t want to deal with the hassle of shaping individual rounds? Look no further than this easy and delicious English muffin bread recipe. With all the nooks and crannies you love in a traditional English muffin, this bread is perfect for toasting, slathering with butter and jam, or even making a breakfast sandwich.

If you’re a fan of homemade bread but don’t have the time or patience for kneading and shaping, this recipe is for you. It requires minimal effort but delivers maximum flavor and texture. Plus, your house will smell amazing as it bakes in the oven.

Ingredients:

– 4 cups all-purpose flour
– 2 tsp instant yeast
– 1 tsp sugar
– 1 tsp salt
– 1/4 tsp baking soda
– 1 3/4 cups warm milk
– Cornmeal, for dusting

Instructions Step by Step:

1. In a large mixing bowl, combine the flour, yeast, sugar, salt, and baking soda.
2. Slowly add the warm milk to the dry ingredients, stirring until a sticky dough forms.
3. Cover the bowl with a clean towel and let the dough rise in a warm place for 1 hour.
4. Preheat your oven to 375°F (190°C) and grease a 9×5-inch loaf pan.
5. Stir the risen dough and pour it into the prepared loaf pan.
6. Sprinkle the top of the dough with cornmeal for that classic English muffin texture.
7. Bake the bread for 25-30 minutes, until it is golden brown and sounds hollow when tapped.
8. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Tips:

Looking to switch things up? Add a handful of raisins or dried cranberries to the dough for a fruity twist. You can also sprinkle the top of the loaf with shredded cheese before baking for a savory option. This bread keeps well at room temperature for a few days, but you can also slice and freeze it for longer storage. Serve toasted with butter and honey for a simple and satisfying snack.

In summary, this English muffin bread recipe is a must-try for bread lovers looking for a quick and easy homemade option. With minimal ingredients and steps, you can enjoy all the flavors of an English muffin in loaf form. Give it a try and enjoy a slice of warm, toasty goodness any time of day.