Pull Apart Bread Recipe

pull apart bread recipe

Pull Apart Bread Recipe: A Delicious and Easy Treat for Any Occasion

Who can resist the warm, buttery goodness of pull apart bread fresh from the oven? This simple yet indulgent treat is perfect for breakfast, brunch, or as a snack any time of day. Whether you’re hosting a gathering or simply craving a comforting snack, this pull apart bread recipe is sure to satisfy your cravings.

If you’re looking to impress your friends and family with a homemade treat that’s both delicious and visually appealing, look no further than this pull apart bread recipe. With just a few simple ingredients and easy-to-follow instructions, you’ll have a mouthwatering loaf of pull apart bread in no time.

Ingredients:

– 2 1/4 cups all-purpose flour
– 1/4 cup granulated sugar
– 1 package active dry yeast
– 1/2 cup milk
– 1/4 cup water
– 1/4 cup unsalted butter
– 1/2 teaspoon salt
– 1 egg
– 1/2 cup shredded cheese
– 1/4 cup chopped herbs

Instructions Step by Step:

1. In a large mixing bowl, combine 1 cup of flour, sugar, and yeast.
2. In a saucepan, heat milk, water, and butter until warm (120-130°F).
3. Add liquid mixture to dry ingredients and beat for 2 minutes.
4. Add egg and beat until smooth.
5. Stir in cheese, herbs, and remaining flour to form a soft dough.
6. Turn dough onto a floured surface and knead until smooth and elastic.
7. Place dough in a greased bowl, cover, and let rise until doubled in size.
8. Punch dough down and shape into balls.
9. Place balls in a greased loaf pan, cover, and let rise again.
10. Bake at 375°F for 20-25 minutes or until golden brown.

Tips:

Looking to switch up the flavors of your pull apart bread? Try adding different cheeses, herbs, or even spices to create a unique twist on this classic recipe. You can also experiment with sweet fillings like cinnamon sugar or chocolate chips for a dessert version of pull apart bread.

When it comes to storing your pull apart bread, be sure to wrap it tightly in foil or plastic wrap to keep it fresh. You can also freeze any leftovers for later enjoyment – simply thaw and reheat in the oven for a warm and delicious treat.

In terms of serving suggestions, pull apart bread is best enjoyed fresh out of the oven while still warm and gooey. Pair it with a cup of coffee or tea for a cozy breakfast or serve it as an appetizer at your next gathering for a crowd-pleasing snack that’s sure to impress.

In conclusion, this pull apart bread recipe is a simple yet satisfying treat that’s perfect for any occasion. With just a handful of ingredients and easy-to-follow instructions, you can whip up a delicious loaf of pull apart bread that will have everyone coming back for more. So why not give it a try and treat yourself to a homemade delight that’s sure to please?