Recipe For Banana Bread Muffins

recipe for banana bread muffins

Banana bread muffins are a delightful twist on the classic banana bread. They are perfect for a grab-and-go breakfast or a tasty snack any time of day. These moist and flavorful treats are easy to make and will fill your home with the irresistible aroma of fresh baking. Let’s dive into this recipe for banana bread muffins that will surely become a family favorite!

If you have ripe bananas sitting on your counter, don’t let them go to waste. Instead, use them to whip up a batch of delicious banana bread muffins. These muffins are moist, tender, and bursting with banana flavor. Whether you enjoy them for breakfast, as a snack, or for dessert, they are sure to satisfy your cravings.

Recipe for Banana Bread Muffins

Ingredients:

– 2 ripe bananas
– 1/3 cup melted butter
– 1 teaspoon baking soda
– Pinch of salt
– 3/4 cup sugar
– 1 large egg, beaten
– 1 teaspoon vanilla extract
– 1 1/2 cups all-purpose flour

Instructions Step by Step:

1. Preheat your oven to 350°F (175°C) and grease a muffin tin or line it with paper liners.
2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
3. Stir in the melted butter.
4. Add the baking soda and salt, and mix well.
5. Stir in the sugar, beaten egg, and vanilla extract.
6. Gradually add the flour to the banana mixture, stirring until just combined.
7. Spoon the batter into the prepared muffin tin, filling each cup about two-thirds full.
8. Bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out clean.
9. Remove the muffins from the oven and let them cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
10. Enjoy your freshly baked banana bread muffins!

Tips:

Looking to mix things up? Add chopped nuts, chocolate chips, or a sprinkle of cinnamon to the batter for extra flavor and texture. These muffins also freeze well, so you can make a big batch and store them for later. Serve warm with a dollop of creamy yogurt or a drizzle of honey for a tasty treat.

In conclusion, these banana bread muffins are a simple and delicious way to use up ripe bananas. With just a few basic ingredients and minimal effort, you can have a batch of these tasty treats ready to enjoy in no time. Give this recipe a try and treat yourself to a delightful homemade snack that is sure to please your taste buds.