recipe for focaccia bread pizza
Focaccia bread pizza is a delightful twist on the classic pizza, combining the fluffy texture of focaccia bread with the savory toppings of a traditional pizza. It’s a perfect dish for a cozy night in or a casual gathering with friends. This recipe is simple to make and can be customized with your favorite toppings for a personalized touch.
To make this mouthwatering focaccia bread pizza, you’ll need a few key ingredients that you likely already have in your kitchen. Here’s what you’ll need:
Recipe for Focaccia Bread Pizza
Ingredients:
– 1 batch of homemade or store-bought focaccia bread dough
– 1/2 cup of tomato sauce
– 1 cup of shredded mozzarella cheese
– Your favorite pizza toppings (e.g., pepperoni, bell peppers, onions, mushrooms)
– Olive oil
– Salt and pepper to taste
– Fresh basil leaves for garnish
Instructions Step by Step:
1. Preheat your oven to 400°F (200°C) and prepare a baking sheet lined with parchment paper.
2. Roll out the focaccia dough on the baking sheet to your desired thickness.
3. Spread the tomato sauce evenly over the dough, leaving a small border around the edges.
4. Sprinkle the shredded mozzarella cheese over the sauce.
5. Add your favorite pizza toppings on top of the cheese.
6. Drizzle olive oil over the pizza and season with salt and pepper.
7. Bake the focaccia bread pizza in the oven for 15-20 minutes or until the crust is golden brown and the cheese is bubbly.
8. Remove the pizza from the oven and let it cool slightly before slicing.
9. Garnish with fresh basil leaves before serving.
Tips:
For a twist on the traditional pizza, try adding unique toppings like prosciutto, arugula, or sun-dried tomatoes. You can also experiment with different cheeses like feta or gorgonzola for a more gourmet flavor profile.
Leftover focaccia bread pizza can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or a toaster oven for a quick and satisfying meal.
Serve this focaccia bread pizza as a main dish for a family dinner or cut it into smaller pieces for a crowd-pleasing appetizer at your next party. The combination of fluffy focaccia bread and gooey cheese is sure to be a hit with everyone.
In conclusion, this recipe for focaccia bread pizza is a simple and delicious way to enjoy the flavors of a classic pizza with a unique twist. Give it a try and let your creativity shine with different toppings and flavor combinations. Your taste buds will thank you!
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