Easy Sourdough Bread Recipe With Starter

easy sourdough bread recipe with starter

Craving the delicious taste of homemade sourdough bread? Look no further! This easy sourdough bread recipe with starter is the perfect way to satisfy your bread cravings without the hassle. With just a few simple ingredients and some patience, you’ll have a warm loaf of sourdough bread ready to enjoy in no time.

If you’re new to baking with sourdough, don’t worry – this recipe is beginner-friendly and straightforward. You’ll be amazed at how easy it is to create a loaf of artisan-style sourdough bread right in your own kitchen. So, let’s get started!

Easy Sourdough Bread Recipe with Starter

Ingredients:

– 1 cup active sourdough starter
– 3 cups bread flour
– 1 ½ cups warm water
– 1 ½ tsp salt

Instructions Step by Step:

1. In a large mixing bowl, combine the sourdough starter, bread flour, and warm water.
2. Mix until a shaggy dough forms, then cover and let rest for 30 minutes.
3. Add salt to the dough and knead for 10-15 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover, and let rise for 3-4 hours.
5. Shape the dough into a loaf and place in a proofing basket lined with a cloth dusted with flour.
6. Cover and let rise for another 2-3 hours.
7. Preheat the oven to 450°F (230°C) with a Dutch oven inside.
8. Carefully transfer the risen dough into the hot Dutch oven and score the top with a sharp knife.
9. Cover with the lid and bake for 30 minutes.
10. Remove the lid and bake for an additional 15-20 minutes until golden brown.

Tips:

Looking to add some extra flavor to your sourdough bread? Try mixing in some herbs or spices like rosemary, garlic, or even sun-dried tomatoes. Get creative with your additions to make a unique loaf every time.

For storing your sourdough bread, wrap it tightly in plastic wrap or a bread bag to keep it fresh. You can also freeze slices of bread for later use – simply pop them in the toaster for a quick and easy breakfast.

Serve your freshly baked sourdough bread with a smear of butter, your favorite jam, or use it as the base for a delicious sandwich. However you enjoy it, this easy sourdough bread recipe with starter is sure to become a staple in your baking routine.

So why wait? Give this recipe a try and experience the joy of baking your own sourdough bread at home. Your taste buds will thank you!