Banana Bread With Applesauce Recipe

banana bread with applesauce recipe

Banana bread with applesauce is a delicious twist on the classic banana bread recipe. The addition of applesauce not only adds moisture to the bread but also gives it a subtly sweet flavor that pairs perfectly with the bananas. This recipe is perfect for using up overripe bananas and is a great way to enjoy a tasty treat that is both comforting and satisfying.

Banana Bread with Applesauce Recipe

Ingredients:

– 2 ripe bananas
– 1/2 cup unsweetened applesauce
– 1/3 cup melted butter
– 1/2 cup brown sugar
– 1 teaspoon vanilla extract
– 1 teaspoon cinnamon
– 1/4 teaspoon nutmeg
– 1 1/2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt

Instructions Step by Step:

1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
2. In a large mixing bowl, mash the bananas with a fork until smooth.
3. Add the applesauce, melted butter, brown sugar, vanilla extract, cinnamon, and nutmeg to the mashed bananas. Mix well.
4. In a separate bowl, whisk together the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.
6. Pour the batter into the prepared loaf pan and spread it out evenly.
7. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
8. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
9. Slice and serve the banana bread with applesauce warm or at room temperature.

Tips:

Looking to switch things up? Try adding chopped nuts, chocolate chips, or dried fruit to the batter for added texture and flavor. You can also experiment with different spices like ginger or cardamom for a unique twist.
Store any leftover banana bread in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week. You can also freeze slices of banana bread for longer storage.
Serve slices of banana bread with a dollop of whipped cream or a drizzle of caramel sauce for a decadent dessert option.

In conclusion, this banana bread with applesauce recipe is a simple and delicious way to enjoy a classic treat with a twist. Whether you enjoy it for breakfast, as a snack, or as a dessert, this bread is sure to please your taste buds. Give it a try and enjoy the comforting flavors of bananas and applesauce in every bite!