Chicken Long Rice Recipe

chicken long rice recipe

Chicken long rice is a classic Hawaiian dish that is both comforting and flavorful. This recipe is perfect for those looking to try something new in the kitchen. The combination of tender chicken, slippery long rice noodles, and savory broth creates a dish that will leave you wanting more with every bite.

If you’re looking for a simple yet satisfying meal to enjoy with your family, then this chicken long rice recipe is sure to hit the spot. Let’s dive right in and learn how to make this delicious dish at home.

Ingredients:

– 1 lb boneless, skinless chicken thighs
– 6 cups chicken broth
– 4 oz long rice noodles
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 inch piece of ginger, grated
– 2 green onions, chopped
– 2 tbsp soy sauce
– Salt and pepper to taste
– 1 tsp sesame oil
– 1 tsp chili garlic sauce

Instructions Step by Step:

1. In a large pot, bring the chicken broth to a boil.
2. Add the chicken thighs to the pot and simmer for 20 minutes, or until cooked through.
3. Remove the chicken from the pot and shred it into bite-sized pieces.
4. In the same pot, add the onion, garlic, and ginger. Cook until fragrant.
5. Add the shredded chicken back to the pot.
6. Stir in the soy sauce, salt, and pepper.
7. Add the long rice noodles to the pot and cook until softened.
8. Stir in the green onions, sesame oil, and chili garlic sauce.
9. Let the flavors meld together for a few minutes before serving.

Tips:

If you prefer a spicier kick, you can add more chili garlic sauce to the dish. For a vegetarian version, you can substitute the chicken with tofu or mushrooms. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. This dish can be served as a main course or as a side dish to complement other Hawaiian dishes.

In conclusion, this chicken long rice recipe is a must-try for anyone looking to expand their culinary repertoire. The combination of tender chicken, flavorful broth, and slippery long rice noodles creates a dish that is both comforting and satisfying. Give this recipe a try and impress your family and friends with your newfound cooking skills!