Blueberry Syrup Recipe

blueberry syrup recipe

Are you looking for a delicious and versatile topping to add to your breakfast or dessert? Look no further than this easy blueberry syrup recipe. Made with fresh blueberries, sugar, and a hint of lemon, this syrup is bursting with fruity flavor and perfect for drizzling over pancakes, waffles, ice cream, or yogurt. Let’s dive into how to make this sweet and tangy blueberry syrup at home.

Ingredients:
– 2 cups fresh blueberries
– 1 cup sugar
– 1 cup water
– 1 tablespoon lemon juice

Instructions Step by Step:
1. In a medium saucepan, combine the blueberries, sugar, and water.
2. Bring the mixture to a boil over medium heat, stirring occasionally.
3. Reduce the heat to low and let the mixture simmer for about 10-15 minutes, until the blueberries have burst and the syrup has thickened slightly.
4. Remove the saucepan from the heat and let it cool for a few minutes.
5. Using a fine-mesh strainer set over a bowl, strain the blueberry mixture, pressing down on the solids to extract as much liquid as possible.
6. Discard the solids and return the liquid to the saucepan.
7. Add the lemon juice to the saucepan and stir to combine.
8. Bring the mixture back to a simmer and cook for an additional 5 minutes.
9. Remove the saucepan from the heat and let the syrup cool to room temperature.
10. Transfer the blueberry syrup to a jar or bottle for storage.
11. Store the syrup in the refrigerator for up to two weeks.

Tips:
For a thicker syrup, simmer the mixture for a few extra minutes until it reaches your desired consistency. You can also add a splash of vanilla extract or a pinch of cinnamon for extra flavor. This blueberry syrup is not only delicious on breakfast foods but can also be used as a topping for cheesecake, pound cake, or even cocktails. Experiment with different fruits like raspberries or blackberries for a unique twist on this classic recipe.

In conclusion, this homemade blueberry syrup is a simple and flavorful addition to your kitchen repertoire. With just a few ingredients and minimal effort, you can elevate any dish with a burst of fruity sweetness. Give this recipe a try and enjoy the taste of fresh blueberries in a whole new way.