Frozen Green Bean Recipes

frozen green bean recipes

Are you looking for a delicious and easy way to enjoy frozen green beans? Look no further! These frozen green bean recipes are sure to become a staple in your meal rotation. Whether you’re looking for a simple side dish or a tasty addition to a main course, these recipes have got you covered.

Frozen Green Bean Recipes

Ingredients:
– 1 pound frozen green beans
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon salt
– 1/2 teaspoon pepper
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/4 teaspoon paprika

Instructions Step by Step:
1. Preheat your oven to 400°F (200°C).
2. In a bowl, toss the frozen green beans with olive oil, minced garlic, salt, pepper, garlic powder, onion powder, and paprika.
3. Spread the seasoned green beans in a single layer on a baking sheet.
4. Roast in the preheated oven for 20-25 minutes, or until the green beans are tender and slightly crispy.
5. Remove from the oven and serve hot.

Tips:
For a twist on this recipe, try adding some grated Parmesan cheese before roasting for a cheesy flavor.
If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Serve these roasted green beans as a side dish with your favorite protein, such as grilled chicken or roasted salmon.

In conclusion, these frozen green bean recipes are a simple and delicious way to enjoy this versatile vegetable. Whether you’re looking for a quick side dish or a flavorful addition to your meal, these recipes are sure to please. Give them a try and let us know what you think!