Fudge Recipe Easy

fudge recipe easy

Craving a sweet treat but don’t want to spend hours in the kitchen? Look no further than this easy fudge recipe that will satisfy your sweet tooth in no time. With just a handful of ingredients and a simple process, you’ll have decadent fudge ready to enjoy in no time.

Indulge in the rich, creamy goodness of homemade fudge with this quick and easy recipe. Whether you’re looking for a simple dessert to enjoy on a cozy night in or a sweet treat to share with friends and family, this fudge recipe is sure to be a hit.

Ingredients:

– 2 cups of chocolate chips
– 1 can of sweetened condensed milk
– 1 teaspoon of vanilla extract
– Pinch of salt
– 1/2 cup of chopped nuts (optional)

Instructions Step by Step:

1. Line an 8×8 inch pan with parchment paper, leaving some overhang on the sides for easy removal.
2. In a microwave-safe bowl, combine the chocolate chips and sweetened condensed milk.
3. Microwave in 30-second intervals, stirring in between, until the mixture is smooth and fully melted.
4. Stir in the vanilla extract and salt until well combined.
5. If desired, fold in the chopped nuts.
6. Pour the mixture into the prepared pan and spread it out evenly.
7. Refrigerate for at least 2 hours, or until the fudge is set.
8. Once set, use the parchment paper to lift the fudge out of the pan.
9. Cut into small squares and serve.
10. Enjoy your delicious homemade fudge!

Tips:

Looking to switch things up? Try adding different mix-ins like crushed cookies, sprinkles, or dried fruit for a fun twist on this classic fudge recipe. You can also experiment with different types of chocolate chips for unique flavor combinations.

For storage, keep your fudge in an airtight container in the refrigerator for up to two weeks. You can also freeze the fudge for longer storage, just be sure to thaw it in the refrigerator before enjoying. Serve your fudge at room temperature for the best texture and flavor.

In conclusion, this easy fudge recipe is a must-try for any sweet tooth. With minimal ingredients and simple steps, you can whip up a batch of rich, creamy fudge in no time. Give it a try and enjoy the delicious results!