Blackstone Fried Rice Recipe

blackstone fried rice recipe

Are you looking to elevate your weeknight dinners with a delicious and easy-to-make dish? Look no further than this mouthwatering blackstone fried rice recipe. Packed with flavor and customizable to your liking, this dish is sure to become a family favorite in no time.

Whether you’re a seasoned chef or a beginner in the kitchen, this blackstone fried rice recipe is a great way to impress your loved ones with minimal effort. The key to this recipe is the high heat of the blackstone griddle, which gives the rice that signature smoky flavor and crispy texture. Let’s dive in and learn how to make this delectable dish!

Ingredients:

– 2 cups cooked rice
– 1 tablespoon vegetable oil
– 2 eggs, beaten
– 1/2 cup diced carrots
– 1/2 cup diced bell peppers
– 1/2 cup peas
– 2 cloves garlic, minced
– 2 tablespoons soy sauce
– Salt and pepper to taste
– Green onions for garnish

Instructions Step by Step:

1. Heat the blackstone griddle over high heat and add vegetable oil.
2. Add the beaten eggs and scramble until cooked through. Remove from the griddle and set aside.
3. In the same griddle, add diced carrots, bell peppers, peas, and minced garlic. Cook until vegetables are tender.
4. Add the cooked rice to the vegetables and stir to combine.
5. Pour soy sauce over the rice and vegetables, stirring well to coat everything evenly.
6. Push the rice and vegetables to one side of the griddle and add the scrambled eggs back in.
7. Mix the eggs with the rice mixture until well combined.
8. Season with salt and pepper to taste.
9. Continue cooking the fried rice on the blackstone griddle until everything is heated through.
10. Serve hot, garnished with sliced green onions.

Tips:

Looking to add some protein to this dish? Feel free to add cooked chicken, shrimp, or tofu for a heartier meal. You can also customize the vegetables in this recipe based on what you have on hand or your personal preferences. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, making it a great option for meal prep. Serve this blackstone fried rice as a main dish or as a side alongside your favorite Asian-inspired dishes.

In summary, this blackstone fried rice recipe is a quick and flavorful way to spice up your weeknight meals. With simple ingredients and easy-to-follow steps, you’ll have a delicious dish on the table in no time. Give it a try and enjoy the delicious flavors that this dish has to offer!