christmas jam recipe
‘Tis the season for spreading holiday cheer, and what better way to do that than with a delicious homemade Christmas jam? This festive jam is bursting with the flavors of cranberries, oranges, and warm spices, making it the perfect accompaniment to your morning toast or holiday charcuterie board.
Whether you’re looking for a thoughtful homemade gift for friends and family or simply want to add a touch of Christmas magic to your own kitchen, this Christmas jam recipe is sure to delight. Let’s dive into the recipe and get cooking!
Christmas Jam Recipe
Ingredients:
– 2 cups fresh cranberries
– 1 orange, zest and juice
– 1 cup sugar
– 1/2 tsp cinnamon
– 1/4 tsp nutmeg
– 1/4 tsp cloves
– 1/4 cup water
Instructions Step by Step:
1. In a medium saucepan, combine the cranberries, orange zest, orange juice, sugar, spices, and water.
2. Bring the mixture to a boil over medium heat, then reduce to a simmer.
3. Cook, stirring occasionally, until the cranberries burst and the mixture thickens, about 15-20 minutes.
4. Remove the saucepan from the heat and let the jam cool slightly.
5. Transfer the jam to sterilized jars, leaving a 1/4-inch headspace.
6. Wipe the rims of the jars clean and seal with lids and rings.
7. Process the jars in a water bath canner for 10 minutes.
8. Remove the jars from the water bath and let cool completely.
9. Check the seals on the jars before storing in a cool, dark place.
10. Enjoy your homemade Christmas jam on toast, scones, or as a glaze for roasted meats.
Tips:
Looking to switch up the flavors? Try adding a splash of vanilla extract or a sprinkle of ginger for a unique twist on this classic recipe. This jam also makes a lovely gift when paired with a loaf of fresh bread or a jar of homemade granola. Store any leftover jam in the refrigerator for up to two weeks or freeze for longer storage.
In conclusion, this Christmas jam recipe is a simple and delicious way to add a touch of holiday magic to your kitchen. Whether you’re enjoying it yourself or sharing it with loved ones, this festive jam is sure to bring joy to all who taste it. So gather your ingredients and get cooking – your taste buds will thank you!
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