Cassava Flour Recipes

cassava flour recipes

Cassava flour is a versatile ingredient that can be used in a variety of recipes, from baked goods to savory dishes. If you’re looking to switch up your cooking routine and try something new, cassava flour recipes are a great place to start. With its light texture and mild flavor, cassava flour is a fantastic alternative to traditional wheat flour for those with gluten sensitivities or allergies. Let’s dive into some delicious cassava flour recipes that are sure to become staples in your kitchen.

When it comes to cassava flour recipes, the possibilities are endless. From fluffy pancakes to crispy breaded chicken, cassava flour can be used in a wide range of dishes to add a unique twist. Whether you’re a seasoned chef or just starting out in the kitchen, these recipes are easy to follow and guaranteed to impress your family and friends.

Ingredients

– 2 cups cassava flour
– 1 tsp baking powder
– 1/2 tsp salt
– 2 eggs
– 1 cup milk
– 1/4 cup melted butter
– 1/4 cup honey

Instructions Step by Step

1. In a large mixing bowl, combine the cassava flour, baking powder, and salt.
2. In a separate bowl, whisk together the eggs, milk, melted butter, and honey.
3. Slowly add the wet ingredients to the dry ingredients, stirring until well combined.
4. Heat a non-stick skillet over medium heat and grease with butter or oil.
5. Pour 1/4 cup of batter onto the skillet and cook until bubbles form on the surface.
6. Flip the pancake and cook for an additional 1-2 minutes, until golden brown.
7. Repeat with the remaining batter.
8. Serve the pancakes warm with your favorite toppings, such as fresh fruit, maple syrup, or whipped cream.

Tips

Looking to switch things up? Try adding chocolate chips, blueberries, or cinnamon to the pancake batter for a fun twist on this classic recipe. These pancakes can also be made ahead of time and stored in the refrigerator for up to 3 days. Simply reheat in the microwave or toaster oven before serving for a quick and easy breakfast option.

In conclusion, cassava flour recipes are a delicious and nutritious way to add variety to your cooking routine. Whether you’re making pancakes for breakfast or breaded chicken for dinner, cassava flour is a versatile ingredient that can be used in a wide range of dishes. Give these recipes a try and discover the endless possibilities of cooking with cassava flour.