Fat Daddy’s Cornbread Recipe

fat daddy’s cornbread recipe

If you’re looking for a delicious and easy cornbread recipe that will have your family coming back for seconds, look no further than Fat Daddy’s Cornbread Recipe. This southern-style cornbread is moist, slightly sweet, and pairs perfectly with chili, BBQ, or simply slathered with butter. Let’s dive into how to make this mouthwatering cornbread that will become a staple in your kitchen.

There’s something comforting about the smell of freshly baked cornbread wafting through the kitchen. Fat Daddy’s Cornbread Recipe is a classic that never fails to impress. With just a few simple ingredients and easy steps, you’ll have a golden brown, fluffy cornbread that will have everyone asking for the recipe.

Fat Daddy’s Cornbread Recipe

Ingredients:

– 1 cup cornmeal
– 1 cup all-purpose flour
– 1/2 cup sugar
– 1 tablespoon baking powder
– 1 teaspoon salt
– 1 cup milk
– 1/3 cup vegetable oil
– 2 large eggs

Instructions Step by Step:

1. Preheat your oven to 400°F (200°C) and grease a 9×9-inch baking dish.
2. In a large bowl, mix together the cornmeal, flour, sugar, baking powder, and salt.
3. In a separate bowl, whisk together the milk, vegetable oil, and eggs.
4. Pour the wet ingredients into the dry ingredients and stir until just combined.
5. Pour the batter into the prepared baking dish.
6. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
7. Allow the cornbread to cool slightly before slicing and serving.

Tips:

Looking to switch things up? Add some chopped jalapenos or shredded cheddar cheese to the batter for a spicy kick.
For a sweeter version, increase the sugar to 3/4 cup and add a splash of vanilla extract.
Leftover cornbread can be stored in an airtight container at room temperature for up to 3 days or in the freezer for up to 3 months.
Serve Fat Daddy’s Cornbread warm with a pat of butter and a drizzle of honey for a decadent treat that will have everyone asking for seconds.

In conclusion, Fat Daddy’s Cornbread Recipe is a simple yet delicious side dish that pairs perfectly with a variety of meals. Whether you’re enjoying it with a bowl of chili or as a snack on its own, this cornbread is sure to become a favorite in your household. Give it a try and enjoy the homemade goodness of this southern classic.