Protein Granola Recipe

protein granola recipe

Are you looking for a delicious and nutritious breakfast option that will keep you energized throughout the day? Look no further than this homemade protein granola recipe. Packed with healthy ingredients and easy to make, this recipe is sure to become a staple in your kitchen.

If you’re tired of store-bought granola that is loaded with sugar and preservatives, this protein granola recipe is the perfect solution. By making your own granola at home, you can control the ingredients and customize it to suit your tastes. Plus, it’s a great way to ensure you’re getting plenty of protein to fuel your day.

Ingredients:

– 2 cups rolled oats
– 1 cup chopped nuts (such as almonds, walnuts, or pecans)
– 1/2 cup seeds (such as pumpkin or sunflower seeds)
– 1/4 cup honey or maple syrup
– 2 tablespoons coconut oil
– 1 teaspoon vanilla extract
– 1/2 teaspoon cinnamon
– 1/4 teaspoon salt
– 1/2 cup protein powder
– 1/2 cup dried fruit (such as raisins or cranberries)

Instructions Step by Step:

1. Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
2. In a large bowl, combine the oats, nuts, seeds, protein powder, cinnamon, and salt.
3. In a small saucepan, heat the honey or maple syrup, coconut oil, and vanilla extract until melted.
4. Pour the liquid mixture over the dry ingredients and stir until everything is well coated.
5. Spread the granola mixture onto the prepared baking sheet in an even layer.
6. Bake for 30-35 minutes, stirring halfway through, until the granola is golden brown and crispy.
7. Remove from the oven and let it cool completely.
8. Once cooled, stir in the dried fruit.
9. Store in an airtight container at room temperature for up to two weeks.

Tips:

Looking to switch things up? Feel free to customize this recipe with your favorite nuts, seeds, or dried fruit. You can also add a sprinkle of shredded coconut or a drizzle of nut butter for extra flavor.
For optimal freshness, store your protein granola in an airtight container or resealable bag. You can also freeze it for longer storage.
Serve your protein granola with yogurt, milk, or as a topping for smoothie bowls for a delicious and nutritious breakfast or snack option.

In conclusion, this protein granola recipe is a simple and tasty way to add more protein to your diet while satisfying your sweet tooth. Give it a try and enjoy a healthy and delicious breakfast option that will keep you fueled throughout the day.