Ranch Style Beans Recipe

ranch style beans recipe

Craving a hearty and flavorful side dish to accompany your favorite main course? Look no further than this delicious ranch style beans recipe. Packed with savory flavors and a touch of spice, these beans are sure to be a hit at your next family dinner or backyard barbecue.

Ranch style beans are a classic Tex-Mex dish that combines tender beans with a zesty blend of spices and seasonings. Whether you’re a fan of traditional Southern cuisine or just looking to switch up your usual side dish routine, these beans are the perfect addition to any meal.

Ingredients:

– 2 cans of pinto beans, drained and rinsed
– 1 small onion, diced
– 2 cloves of garlic, minced
– 1 can of diced tomatoes
– 1 tablespoon chili powder
– 1 teaspoon cumin
– 1 teaspoon paprika
– Salt and pepper to taste
– 1/4 cup of water
– 1/4 cup of chopped fresh cilantro

Instructions Step by Step:

1. In a large skillet, heat some oil over medium heat.
2. Add the diced onion and minced garlic, sauté until fragrant.
3. Stir in the chili powder, cumin, and paprika, cook for another minute.
4. Add the drained and rinsed pinto beans to the skillet.
5. Pour in the can of diced tomatoes and water, stir to combine.
6. Season with salt and pepper to taste.
7. Bring the mixture to a simmer, then reduce heat to low and cover.
8. Let the beans cook for about 15-20 minutes, stirring occasionally.
9. Once the beans are tender and the flavors have melded, remove from heat.
10. Stir in the chopped cilantro just before serving.

Tips:

Looking to add some extra heat to your ranch style beans? Try adding a diced jalapeño pepper or a pinch of cayenne pepper for a spicy kick.
For a creamier texture, you can mash some of the beans with a fork or potato masher before serving.
Ranch style beans make a great topping for baked potatoes, nachos, or tacos. Get creative with your serving options!

In conclusion, this ranch style beans recipe is a simple yet flavorful dish that is sure to become a new favorite in your household. Whether you’re cooking up a batch for a weeknight dinner or a weekend cookout, these beans are a versatile and delicious side dish option. Give them a try and impress your family and friends with your Tex-Mex cooking skills!