Apple Fritter Cake Recipe

apple fritter cake recipe

apple fritter cake recipe

Are you looking for a delicious dessert that combines the flavors of apple fritters and cake? Look no further than this mouthwatering apple fritter cake recipe. With a moist cake base, sweet apple filling, and a crispy cinnamon sugar topping, this dessert is sure to be a hit with family and friends.

To make this apple fritter cake, you’ll need simple ingredients that you likely already have in your kitchen. The combination of apples, cinnamon, and sugar creates a warm and comforting flavor profile that is perfect for fall or any time of year. Follow the easy steps below to whip up this irresistible treat in no time.

Apple Fritter Cake Recipe

Ingredients:

– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 2 eggs
– 1 tsp vanilla extract
– 1 tsp baking powder
– 1/2 tsp baking soda
– 1/2 tsp salt
– 1 cup sour cream
– 2 large apples, peeled and diced
– 1/2 cup brown sugar
– 1 tsp cinnamon

Instructions Step by Step:

1. Preheat your oven to 350°F and grease a 9×13 inch baking dish.
2. In a large mixing bowl, combine the flour, sugar, melted butter, eggs, vanilla extract, baking powder, baking soda, salt, and sour cream.
3. Mix until well combined and smooth.
4. Spread half of the batter into the prepared baking dish.
5. In a separate bowl, mix together the diced apples, brown sugar, and cinnamon.
6. Spread the apple mixture evenly over the batter in the baking dish.
7. Top with the remaining batter, spreading it evenly over the apples.
8. In a small bowl, mix together 1/4 cup granulated sugar and 1 tsp cinnamon.
9. Sprinkle the cinnamon sugar mixture over the top of the cake batter.
10. Bake in the preheated oven for 40-45 minutes, or until a toothpick inserted in the center comes out clean.

Tips:

For a twist on this recipe, try adding chopped nuts or raisins to the apple filling for added texture and flavor. This cake is best served warm with a scoop of vanilla ice cream or a dollop of whipped cream. Store any leftovers in an airtight container at room temperature for up to 3 days.

In conclusion, this apple fritter cake is a delightful dessert that is perfect for any occasion. With its simple ingredients and easy preparation, it’s a recipe that you’ll want to make again and again. Give it a try and enjoy the delicious flavors of apple fritters in cake form.

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