Avocado Bread Recipe

avocado bread recipe

Avocado bread is a delicious twist on traditional bread recipes, adding a creamy and nutritious element to your baking. The richness of avocado lends a unique flavor and moistness to the bread, making it a perfect option for breakfast or as a snack throughout the day.

Ingredients:
– 1 ripe avocado
– 1 1/2 cups all-purpose flour
– 1/2 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup sugar
– 1/4 cup melted butter
– 1/4 cup milk
– 2 eggs

Instructions Step by Step:
1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
2. In a mixing bowl, mash the ripe avocado until smooth.
3. Add the sugar, melted butter, milk, and eggs to the avocado, and mix until well combined.
4. In a separate bowl, sift together the flour, baking powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
8. Allow the avocado bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Tips:
For a healthier version of avocado bread, you can substitute some of the all-purpose flour with whole wheat flour. This will add a nutty flavor and extra fiber to the bread. Additionally, you can customize the recipe by adding nuts, seeds, or dried fruit to the batter for added texture and flavor. Store any leftover avocado bread in an airtight container at room temperature for up to 3 days, or freeze slices for longer storage. Serve the avocado bread toasted with a spread of cream cheese or avocado slices on top for a satisfying snack or breakfast option.

In conclusion, avocado bread is a simple and flavorful recipe that is sure to impress your friends and family. With minimal ingredients and easy steps, you can enjoy a homemade loaf of bread with a healthy twist. Give this recipe a try and discover the delightful combination of avocado and bread in every bite.