Baked Mac Cheese Recipes

baked mac cheese recipes

Are you craving some comfort food that is both cheesy and satisfying? Look no further than this delicious baked mac cheese recipe that will hit the spot every time. Whether you’re cooking for a crowd or just want a cozy night in, this dish is sure to please even the pickiest eaters.

There’s something so comforting about a creamy, cheesy pasta dish straight from the oven. The combination of tender macaroni noodles, gooey cheese, and a crispy breadcrumb topping is pure perfection. Plus, this recipe is easy to customize with your favorite cheeses and mix-ins, making it a versatile option for any occasion.

Ingredients

– 1 pound elbow macaroni
– 1/2 cup butter
– 1/2 cup all-purpose flour
– 4 cups milk
– 2 cups shredded cheddar cheese
– 1 cup shredded mozzarella cheese
– Salt and pepper to taste
– 1 cup breadcrumbs
– 2 tablespoons melted butter

Instructions Step by Step

1. Preheat your oven to 350°F.
2. Cook the macaroni according to package instructions until al dente.
3. In a separate saucepan, melt the butter over medium heat.
4. Whisk in the flour to create a roux, cooking for 2-3 minutes.
5. Slowly pour in the milk, whisking constantly until smooth and thickened.
6. Stir in the cheddar and mozzarella cheeses until melted and creamy.
7. Season the cheese sauce with salt and pepper to taste.
8. Combine the cooked macaroni with the cheese sauce until well coated.
9. Transfer the mac and cheese mixture to a greased baking dish.
10. In a small bowl, mix together the breadcrumbs and melted butter.
11. Sprinkle the breadcrumb mixture over the top of the mac and cheese.
12. Bake in the preheated oven for 25-30 minutes or until bubbly and golden brown.
13. Let the baked mac cheese cool slightly before serving.
14. Enjoy your cheesy, gooey masterpiece!

Tips

Looking to switch things up? Try adding crispy bacon, diced tomatoes, or sautéed spinach to your mac and cheese for a tasty twist. You can also experiment with different cheese combinations like gouda, gruyere, or fontina for a unique flavor profile. Leftovers can be stored in an airtight container in the fridge for up to 3 days, or frozen for longer storage. Serve your baked mac cheese alongside a crisp green salad or roasted veggies for a well-rounded meal that is sure to please.

In conclusion, baked mac cheese recipes are a classic comfort food that never goes out of style. With just a few simple ingredients and a little bit of time, you can whip up a delicious dish that will satisfy even the hungriest of appetites. So why not give this recipe a try and treat yourself to a warm, cheesy meal that is sure to become a family favorite.