Baked Red Snapper Recipes

baked red snapper recipes

Red snapper is a delicious and versatile fish that lends itself well to a variety of cooking methods. One of the best ways to enjoy its delicate flavor and flaky texture is by baking it to perfection. In this article, we’ll explore some mouth-watering baked red snapper recipes that are sure to impress your family and friends.

When it comes to preparing red snapper, baking is a great option as it allows the fish to cook gently and evenly, resulting in a moist and tender dish. Whether you’re a seasoned chef or a novice in the kitchen, these recipes are easy to follow and guaranteed to satisfy your taste buds.

Ingredients:

– 2 red snapper fillets
– 2 tablespoons olive oil
– 1 lemon, sliced
– 2 cloves of garlic, minced
– Salt and pepper to taste
– Fresh herbs (such as parsley or dill) for garnish

Instructions Step by Step:

1. Preheat your oven to 375°F (190°C) and grease a baking dish with olive oil.
2. Place the red snapper fillets in the baking dish and drizzle with olive oil.
3. Season the fish with minced garlic, salt, and pepper.
4. Place lemon slices on top of the fillets.
5. Cover the baking dish with foil and bake for 15-20 minutes, or until the fish is opaque and flakes easily with a fork.
6. Remove the foil and broil for an additional 2-3 minutes to brown the top.
7. Garnish with fresh herbs before serving.

Tips:

For a twist on this classic recipe, try adding some chopped tomatoes, olives, and capers to the baking dish before cooking. This will add a burst of flavor and color to your dish.
Leftover baked red snapper can be stored in an airtight container in the refrigerator for up to 2 days. Simply reheat in the oven or microwave before serving.
Serve your baked red snapper with a side of roasted vegetables or a light salad for a complete and nutritious meal.

In conclusion, baked red snapper is a simple yet elegant dish that is perfect for any occasion. Whether you’re cooking for a special dinner or a casual weeknight meal, these recipes are sure to please. Give them a try and enjoy the delicious flavors of this delectable fish!