Banana Blueberry Bread Recipe

banana blueberry bread recipe

There’s nothing quite like the smell of freshly baked banana bread wafting through the kitchen, and when you add juicy blueberries into the mix, you have a winning combination. This banana blueberry bread recipe is the perfect way to use up ripe bananas and enjoy a sweet treat at the same time.

Banana bread is a classic comfort food that is loved by many, and adding blueberries to the mix takes it to a whole new level. The burst of sweetness from the blueberries perfectly complements the rich banana flavor, making this bread a delightful treat for any time of day. Whether you enjoy it for breakfast with a cup of coffee or as a midday snack, this banana blueberry bread is sure to become a favorite in your household.

Ingredients:

– 2 ripe bananas
– 1/3 cup melted butter
– 1 teaspoon baking soda
– Pinch of salt
– 1/2 cup sugar
– 1 beaten egg
– 1 teaspoon vanilla extract
– 1 1/2 cups all-purpose flour
– 1 cup fresh blueberries

Instructions Step by Step:

1. Preheat your oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
3. Stir in the melted butter, baking soda, and salt.
4. Mix in the sugar, beaten egg, and vanilla extract until well combined.
5. Gradually add the flour and mix until just incorporated.
6. Gently fold in the fresh blueberries.
7. Pour the batter into the prepared loaf pan.
8. Bake in the preheated oven for 60-65 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Tips:

Looking to change things up? Try adding a handful of chopped nuts such as walnuts or pecans for extra crunch and flavor. You can also swap out the blueberries for other fruits like raspberries or strawberries for a different twist on this recipe.
To store the banana blueberry bread, wrap it tightly in plastic wrap or aluminum foil and store at room temperature for up to 3 days. You can also freeze slices of the bread in an airtight container for up to 3 months.
Serve slices of this delicious bread with a dollop of whipped cream or a smear of cream cheese for a decadent treat that is perfect for any occasion.

In conclusion, this banana blueberry bread recipe is a simple yet delicious way to enjoy the classic flavors of banana bread with a fruity twist. Whether you bake it for yourself or share it with loved ones, this bread is sure to be a hit. So why not give it a try and indulge in a slice of homemade goodness today?