Banana Nut Bread Recipe For Bread Machine

banana nut bread recipe for bread machine

Banana Nut Bread Recipe for Bread Machine

There’s nothing quite like the smell of freshly baked banana nut bread wafting through your home. This classic recipe is a favorite for many, and with the help of a bread machine, it’s easier than ever to whip up a delicious loaf. So, if you have some overripe bananas sitting on your counter, don’t let them go to waste – grab your bread machine and let’s get baking!

Ingredients:
– 3 ripe bananas, mashed
– 1/2 cup of chopped walnuts
– 1/3 cup of melted butter
– 1 teaspoon of vanilla extract
– 1 cup of sugar
– 1 1/2 cups of all-purpose flour
– 1 teaspoon of baking soda
– 1/2 teaspoon of salt
– 2 eggs

Instructions Step by Step:
1. Start by adding the mashed bananas, melted butter, sugar, vanilla extract, and eggs to the bread machine pan.
2. In a separate bowl, mix together the flour, baking soda, and salt.
3. Add the dry ingredients to the pan with the wet ingredients.
4. Close the lid of the bread machine and select the “quick bread” or “cake” setting.
5. Press start and let the bread machine work its magic.
6. Once the bread is done baking, carefully remove the pan from the machine and let it cool for a few minutes.
7. Gently shake the pan to release the bread, then transfer it to a wire rack to cool completely.
8. Slice the banana nut bread and serve it warm with a pat of butter.

Tips:
For a twist on this classic recipe, try adding a handful of chocolate chips or dried cranberries to the batter before baking. You can also swap out the walnuts for pecans or almonds for a different flavor profile.
To store your banana nut bread, wrap it tightly in plastic wrap or foil and keep it at room temperature for up to 3 days. For longer storage, freeze individual slices in a zip-top bag and thaw as needed.
This bread is perfect for breakfast, brunch, or a midday snack. Serve it alongside a cup of coffee or tea for a cozy treat that everyone will love.

In conclusion, this banana nut bread recipe for the bread machine is a simple yet delicious way to use up those ripe bananas. With just a few ingredients and minimal effort, you can enjoy a warm, moist loaf of bread that’s perfect for any occasion. So, why not give it a try and see for yourself? Happy baking!