Banana Nut Bread With Yogurt Recipe

banana nut bread with yogurt recipe

Banana nut bread is a classic treat that never goes out of style. The combination of ripe bananas, crunchy nuts, and tangy yogurt creates a moist and flavorful bread that is perfect for breakfast or as a snack. This recipe is simple to make and yields a delicious loaf that will have your whole family coming back for more.

To make this banana nut bread with yogurt recipe, you will need the following ingredients:

Ingredients:
– 3 ripe bananas, mashed
– 1/2 cup plain yogurt
– 1/3 cup melted butter
– 1 teaspoon vanilla extract
– 1/2 cup sugar
– 1 3/4 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup chopped nuts (such as walnuts or pecans)

Instructions Step by Step:

1. Preheat your oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
2. In a large bowl, mix together the mashed bananas, yogurt, melted butter, sugar, and vanilla extract.
3. In a separate bowl, whisk together the flour, baking soda, and salt.
4. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
5. Fold in the chopped nuts.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
8. Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Tips:

For a healthier version of this banana nut bread, you can substitute whole wheat flour for all-purpose flour and use Greek yogurt instead of plain yogurt. You can also add a handful of chocolate chips or dried fruit for an extra burst of flavor.

This banana nut bread with yogurt recipe is best enjoyed warm with a pat of butter or a drizzle of honey. It can also be stored in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week. Serve slices of this bread with a cup of hot coffee or tea for a cozy and comforting treat.

In conclusion, this banana nut bread with yogurt recipe is a delightful twist on a traditional favorite. With simple ingredients and easy-to-follow instructions, you can whip up a batch of this delicious bread in no time. Give it a try and enjoy a slice of homemade goodness!