basil and shrimp recipes
Basil and shrimp come together to create a delicious and flavorful dish that is perfect for any occasion. This recipe combines the freshness of basil with the succulent taste of shrimp to create a meal that is sure to impress your family and friends. Whether you are looking for a quick and easy weeknight dinner or a show-stopping dish for a special occasion, this basil and shrimp recipe is sure to fit the bill.
When it comes to cooking with basil and shrimp, the possibilities are endless. From pasta dishes to stir-fries, there are so many ways to incorporate these two ingredients into your cooking. In this article, we will be sharing a simple and delicious basil and shrimp recipe that is sure to become a staple in your kitchen.
Basil and Shrimp Recipes
Ingredients:
– 1 pound of shrimp, peeled and deveined
– 2 tablespoons of olive oil
– 3 cloves of garlic, minced
– 1/2 cup of fresh basil, chopped
– 1 lemon, juiced
– Salt and pepper to taste
Instructions Step by Step:
1. Heat olive oil in a large skillet over medium heat.
2. Add the minced garlic to the skillet and cook until fragrant, about 1-2 minutes.
3. Add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.
4. Stir in the chopped basil and lemon juice, and season with salt and pepper to taste.
5. Cook for an additional 1-2 minutes, until the basil is wilted and the shrimp is coated in the sauce.
6. Remove from heat and serve hot.
Tips:
Looking to change things up? Try adding some cherry tomatoes or red pepper flakes for a bit of extra flavor. You can also serve this dish over pasta or rice for a more filling meal. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
In conclusion, this basil and shrimp recipe is a simple and delicious way to enjoy two classic ingredients. With just a few simple steps, you can create a flavorful dish that is sure to impress. So why not give it a try and see for yourself how delicious basil and shrimp can be when combined in this tasty recipe?
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