Best Sourdough Sandwich Bread Recipe

best sourdough sandwich bread recipe

Are you tired of store-bought sandwich bread that lacks flavor and texture? Look no further than this best sourdough sandwich bread recipe to elevate your lunchtime sandwiches to a whole new level. With a tangy sourdough flavor and a soft, chewy crumb, this bread is sure to become a staple in your kitchen.

Sourdough bread has been around for centuries, prized for its unique taste and health benefits. By using a sourdough starter, you can create a bread that is not only delicious but also easier to digest. The fermentation process helps break down gluten and phytic acid, making it a great option for those with sensitivities.

Best Sourdough Sandwich Bread Recipe

Ingredients:

– 1 cup active sourdough starter
– 3 cups bread flour
– 1 cup warm water
– 1 tbsp honey
– 1 1/2 tsp salt
– 2 tbsp olive oil

Instructions Step by Step:

1. In a large mixing bowl, combine the active sourdough starter, warm water, and honey. Stir until well mixed.
2. Add the bread flour and salt to the mixture and mix until a shaggy dough forms.
3. Knead the dough on a floured surface for 10-15 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover with a kitchen towel, and let it rise at room temperature for 4-6 hours, or until doubled in size.
5. Punch down the dough and shape it into a loaf.
6. Place the dough in a greased loaf pan, cover, and let it rise for another 1-2 hours.
7. Preheat the oven to 375°F (190°C).
8. Brush the top of the loaf with olive oil and sprinkle with sea salt.
9. Bake the bread for 35-40 minutes, or until golden brown and sounds hollow when tapped on the bottom.
10. Let the bread cool completely before slicing and serving.

Tips:

For a more rustic loaf, you can shape the dough into a round boule instead of a sandwich loaf. You can also add seeds or grains to the dough for extra flavor and texture. Store the bread in a paper bag at room temperature for up to 3 days, or freeze slices for longer storage. Enjoy this sourdough sandwich bread toasted with your favorite fillings for a delicious meal.

In conclusion, this best sourdough sandwich bread recipe is a must-try for anyone looking to elevate their sandwich game. With simple ingredients and easy instructions, you can enjoy the tangy flavor and chewy texture of homemade sourdough bread in no time. Give it a try and taste the difference for yourself!