Black Bean Shrimp Recipe

black bean shrimp recipe

black bean shrimp recipe

Black bean shrimp is a classic Chinese dish that is packed with bold flavors and a hint of spice. This dish is perfect for those who love seafood and want to try something new in the kitchen. With just a few simple ingredients, you can create a delicious and satisfying meal that is sure to impress your family and friends.

To make this black bean shrimp recipe, you will need the following ingredients:

Ingredients:
– 1 pound of large shrimp, peeled and deveined
– 2 tablespoons of black bean sauce
– 1 tablespoon of soy sauce
– 1 tablespoon of oyster sauce
– 1 tablespoon of vegetable oil
– 1 teaspoon of cornstarch
– 1 teaspoon of sugar
– 2 cloves of garlic, minced
– 1 inch piece of ginger, minced
– 1 bell pepper, diced
– 1 onion, diced
– 1 green onion, chopped
– Salt and pepper to taste

Instructions Step by Step:

1. In a small bowl, mix together the black bean sauce, soy sauce, oyster sauce, cornstarch, and sugar. Set aside.
2. Heat the vegetable oil in a wok or large skillet over medium-high heat.
3. Add the garlic and ginger and stir-fry for about 30 seconds until fragrant.
4. Add the shrimp to the wok and cook until they turn pink, about 2-3 minutes.
5. Add the bell pepper and onion to the wok and stir-fry for another 2-3 minutes until they start to soften.
6. Pour the sauce mixture over the shrimp and vegetables and stir to combine.
7. Cook for another 2-3 minutes until the sauce has thickened slightly.
8. Season with salt and pepper to taste.
9. Garnish with chopped green onions before serving.

Tips:

For a more spicy kick, add a chopped red chili pepper to the dish.
Serve the black bean shrimp over steamed rice for a complete meal.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

In conclusion, this black bean shrimp recipe is a quick and easy dish that is perfect for busy weeknights or special occasions. With its savory flavors and tender shrimp, this dish is sure to become a new favorite in your household. Give it a try today and enjoy a taste of Chinese cuisine in the comfort of your own home.

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