Blackened Shrimp Bowl Recipe

blackened shrimp bowl recipe

Craving a flavorful and satisfying meal that’s quick and easy to make? Look no further than this delicious blackened shrimp bowl recipe. Packed with bold Cajun spices, tender shrimp, and nutritious veggies, this dish is sure to become a favorite in your weekly meal rotation.

There’s something truly special about the combination of blackened shrimp with a medley of fresh vegetables and grains. The smoky, spicy flavors of the shrimp perfectly complement the earthy notes of the veggies, creating a dish that is both hearty and healthy. Whether you’re looking for a simple weeknight dinner or a crowd-pleasing dish to serve at your next gathering, this blackened shrimp bowl is a fantastic choice.

Ingredients:

– 1 lb large shrimp, peeled and deveined
– 2 tbsp Cajun seasoning
– 1 tbsp olive oil
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 zucchini, sliced
– 1 cup cooked quinoa
– Salt and pepper to taste
– Fresh parsley for garnish

Instructions Step by Step:

1. In a large bowl, toss the shrimp with Cajun seasoning until evenly coated.
2. Heat olive oil in a large skillet over medium-high heat.
3. Add the shrimp to the skillet and cook for 2-3 minutes per side until pink and opaque.
4. Remove the shrimp from the skillet and set aside.
5. In the same skillet, add the bell peppers and zucchini.
6. Cook the veggies for 5-7 minutes until tender-crisp.
7. Season the veggies with salt and pepper to taste.
8. Divide the cooked quinoa among serving bowls.
9. Top the quinoa with the blackened shrimp and sautéed vegetables.
10. Garnish with fresh parsley before serving.

Tips:

Looking to switch things up? Try using different veggies like cherry tomatoes, asparagus, or mushrooms in your blackened shrimp bowl. You can also experiment with different grains such as brown rice or couscous for a unique twist on this recipe. To save time, you can prep the shrimp and veggies ahead of time and store them in the fridge until ready to cook. This dish is versatile and can be enjoyed warm or cold, making it a great option for meal prep lunches.

In conclusion, this blackened shrimp bowl recipe is a fantastic way to enjoy a flavorful and nutritious meal in no time. With simple ingredients and easy steps, you can whip up this dish whenever you’re in the mood for something tasty and satisfying. Give it a try and delight your taste buds with this delicious combination of flavors and textures.