cabbage bread recipe
Craving a warm and comforting homemade bread with a unique twist? Look no further than this delicious cabbage bread recipe that will have your taste buds dancing with joy. This recipe is perfect for those looking to add a touch of creativity to their baking routine.
Imagine biting into a soft, fluffy loaf of bread infused with the subtle sweetness of cabbage and the savory goodness of herbs and spices. This cabbage bread recipe is a delightful combination of flavors that will make you fall in love with baking all over again.
Cabbage Bread Recipe
Ingredients
– 2 cups of shredded cabbage
– 2 1/4 teaspoons of active dry yeast
– 1 cup of warm water
– 1 tablespoon of sugar
– 3 cups of all-purpose flour
– 2 tablespoons of olive oil
– 1 teaspoon of salt
– 1/2 teaspoon of garlic powder
– 1/2 teaspoon of dried oregano
– 1/2 teaspoon of dried basil
Instructions Step by Step
1. In a small bowl, dissolve the sugar in warm water. Sprinkle the yeast over the mixture and let it sit for about 10 minutes until foamy.
2. In a large mixing bowl, combine the flour, salt, garlic powder, oregano, and basil.
3. Add the cabbage and yeast mixture to the dry ingredients and mix until a dough forms.
4. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
5. Place the dough in a greased bowl, cover with a clean towel, and let it rise in a warm place for about 1 hour or until doubled in size.
6. Preheat the oven to 375°F (190°C).
7. Punch down the dough and shape it into a loaf. Place it in a greased loaf pan.
8. Let the dough rise for another 30 minutes.
9. Bake the cabbage bread in the preheated oven for 25-30 minutes or until golden brown.
10. Remove from the oven and let it cool before slicing and serving.
Tips
Looking to switch things up? Try adding some shredded carrots or chopped onions to the dough for an extra burst of flavor. This cabbage bread is best enjoyed fresh out of the oven, but you can also store it in an airtight container for up to 3 days. Serve it alongside a warm bowl of soup or enjoy it with your favorite spread for a delightful snack.
In conclusion, this cabbage bread recipe is a must-try for anyone looking to elevate their baking game. With its unique combination of flavors and simple preparation, this bread is sure to become a favorite in your household. Give it a try and impress your family and friends with this delicious and homemade treat.
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