Chocolate Sourdough Bread Recipe

chocolate sourdough bread recipe

Craving a decadent treat that combines the rich flavors of chocolate with the tangy goodness of sourdough bread? Look no further than this irresistible chocolate sourdough bread recipe. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is sure to impress your taste buds and leave you craving more.

Indulge in the perfect marriage of sweet and sour with this chocolate sourdough bread recipe. The combination of cocoa powder, dark chocolate chunks, and tangy sourdough starter creates a unique and delicious flavor profile that will have you coming back for seconds.

Chocolate Sourdough Bread Recipe

Ingredients:

– 1 cup active sourdough starter
– 1 1/2 cups bread flour
– 1/4 cup cocoa powder
– 1/2 cup dark chocolate chunks
– 1/4 cup sugar
– 1/2 tsp salt
– 1/2 cup warm water
– 2 tbsp olive oil

Instructions Step by Step:

1. In a large mixing bowl, combine the sourdough starter, bread flour, cocoa powder, dark chocolate chunks, sugar, and salt.
2. Gradually add the warm water and olive oil to the mixture, stirring until a sticky dough forms.
3. Knead the dough on a floured surface for 5-10 minutes, or until smooth and elastic.
4. Place the dough in a greased bowl, cover with a damp towel, and let it rise for 4-6 hours.
5. Preheat your oven to 375°F (190°C) and grease a loaf pan.
6. Shape the dough into a loaf and place it in the prepared pan.
7. Cover the loaf with a damp towel and let it rise for an additional 2-3 hours.
8. Bake the bread for 30-35 minutes, or until golden brown and hollow-sounding when tapped.
9. Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
10. Slice and enjoy your homemade chocolate sourdough bread!

Tips:

Looking to add a twist to this recipe? Try incorporating chopped nuts or dried fruit for added texture and flavor. Store any leftover bread in an airtight container at room temperature for up to 3 days, or freeze slices for longer storage. Serve toasted slices with a dollop of whipped cream or a drizzle of melted chocolate for a decadent treat.

In conclusion, this chocolate sourdough bread recipe is a must-try for any baking enthusiast looking to elevate their bread game. With simple ingredients and easy-to-follow instructions, you’ll be enjoying the perfect balance of sweet and sour flavors in no time. Give it a try and impress your friends and family with your homemade chocolate sourdough bread!