Cinnamon Apples Recipe

cinnamon apples recipe

Craving a sweet and comforting treat that’s easy to make and bursting with flavor? Look no further than this delicious cinnamon apples recipe. Whether you’re looking for a quick dessert or a cozy snack, these cinnamon apples are sure to hit the spot. The warm, fragrant aroma of cinnamon paired with the natural sweetness of apples creates a perfect combination that will have your taste buds dancing with delight.

If you’re a fan of classic apple pie but don’t want to go through the hassle of making a full pie, this recipe is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a tasty dessert ready to enjoy in no time. Plus, this recipe is versatile and can be customized to suit your taste preferences – add a scoop of vanilla ice cream for a decadent treat or sprinkle some chopped nuts on top for extra crunch.

Ingredients:

– 4 medium apples, peeled, cored, and sliced
– 1/4 cup brown sugar
– 1 teaspoon ground cinnamon
– 1 tablespoon butter
– 1/4 cup water

Instructions Step by Step:

1. In a large skillet, melt the butter over medium heat.
2. Add the sliced apples to the skillet and cook for 2-3 minutes, stirring occasionally.
3. Sprinkle the brown sugar and cinnamon over the apples, and stir to combine.
4. Pour the water into the skillet and stir to coat the apples.
5. Cover the skillet and let the apples simmer for 5-7 minutes, or until they are tender.
6. Remove the lid and continue to cook the apples for another 2-3 minutes, stirring occasionally.
7. Once the apples are soft and caramelized, remove the skillet from the heat.
8. Serve the cinnamon apples warm, either on their own or with a dollop of whipped cream or a scoop of vanilla ice cream.
9. Enjoy your delicious homemade cinnamon apples!

Tips:

Looking to switch things up? Try adding a sprinkle of nutmeg or cloves to the apples for a warm and spicy twist. You can also experiment with different apple varieties to find your favorite flavor combination – Granny Smith apples will add a tartness, while Honeycrisp apples will bring extra sweetness.

If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. Simply reheat the apples in the microwave or on the stovetop before serving. These cinnamon apples also make a great topping for oatmeal, pancakes, or yogurt, so feel free to get creative with how you enjoy them.

In conclusion, this cinnamon apples recipe is a simple yet satisfying dessert option that is perfect for any occasion. With just a few ingredients and minimal effort, you can create a delicious treat that will please your taste buds and warm your soul. Give this recipe a try and indulge in the cozy flavors of cinnamon-spiced apples today!