Crab Fried Rice Recipe

crab fried rice recipe

Who doesn’t love a delicious and comforting plate of fried rice? This crab fried rice recipe is a fantastic way to elevate your usual fried rice game with the addition of succulent crab meat. The sweet and delicate flavor of the crab pairs perfectly with the savory rice, creating a mouthwatering dish that is sure to impress your family and friends.

Crab Fried Rice Recipe

Ingredients:

– 2 cups cooked jasmine rice
– 1 cup lump crab meat
– 2 eggs, beaten
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1/2 cup frozen peas
– 2 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 tablespoon fish sauce
– 1 tablespoon vegetable oil
– Salt and pepper to taste
– Fresh cilantro for garnish

Instructions Step by Step:

1. Heat vegetable oil in a large skillet over medium heat.
2. Add diced onion and garlic, and sauté until fragrant.
3. Push the onion and garlic to one side of the skillet and pour the beaten eggs into the other side.
4. Scramble the eggs until cooked through, then mix with the onion and garlic.
5. Add diced red bell pepper and frozen peas to the skillet, and sauté until vegetables are tender.
6. Add lump crab meat to the skillet and stir to combine with the vegetables.
7. Add cooked jasmine rice to the skillet, breaking up any clumps.
8. Pour soy sauce, oyster sauce, and fish sauce over the rice mixture, and stir until well combined.
9. Season with salt and pepper to taste.
10. Cook the fried rice for a few more minutes until heated through.
11. Serve hot, garnished with fresh cilantro.

Tips:

Looking to switch things up? Feel free to add other vegetables like carrots, corn, or broccoli to your crab fried rice for extra color and nutrients. You can also customize the level of heat by adding some chili flakes or sriracha sauce for a spicy kick. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, making it a convenient option for meal prep. Serve this delicious crab fried rice as a main dish or as a side to complement your favorite Asian-inspired meal.

In conclusion, this crab fried rice recipe is a simple yet flavorful dish that is perfect for a quick weeknight dinner or a special weekend treat. With just a few basic ingredients and easy steps, you can enjoy a restaurant-quality meal right in the comfort of your own home. Give it a try and impress your loved ones with this delectable crab fried rice!