Crockpot Shrimp Recipes

crockpot shrimp recipes

crockpot shrimp recipes

Craving a delicious seafood dish that practically cooks itself? Look no further than these mouthwatering crockpot shrimp recipes! Whether you’re a busy parent, a seafood lover, or just looking to switch up your dinner routine, these recipes are sure to satisfy your taste buds. Let’s dive into the world of slow-cooked shrimp goodness.

If you’re a fan of tender, juicy shrimp infused with savory flavors, then crockpot shrimp recipes are a must-try for you. The beauty of using a slow cooker for seafood is that it allows the ingredients to marinate and meld together, resulting in a dish that is bursting with flavor. Plus, the hands-off cooking method means you can set it and forget it until mealtime.

Crockpot Shrimp Recipes

Ingredients:

– 1 pound of large shrimp, peeled and deveined
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 can of diced tomatoes
– 1 cup of chicken broth
– 1 teaspoon of paprika
– 1 teaspoon of dried oregano
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
– Cooked rice or pasta (for serving)

Instructions Step by Step:

1. In the crockpot, combine the diced onion, minced garlic, diced tomatoes, chicken broth, paprika, and oregano.
2. Stir the ingredients together until well combined.
3. Season the shrimp with salt and pepper, then add them to the crockpot mixture.
4. Gently stir the shrimp into the sauce until they are coated.
5. Cover the crockpot and cook on low for 2-3 hours, or until the shrimp are pink and opaque.
6. Taste the sauce and adjust the seasoning if necessary.
7. Serve the shrimp over cooked rice or pasta.
8. Garnish with fresh parsley before serving.
9. Enjoy your flavorful and tender crockpot shrimp!

Tips:

Looking to add some extra flair to your crockpot shrimp recipe? Try adding in some diced bell peppers or a splash of hot sauce for a spicy kick. You can also swap out the diced tomatoes for a can of crushed tomatoes for a smoother sauce. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave until heated through.

In conclusion, crockpot shrimp recipes are a simple and delicious way to enjoy a seafood dinner without the hassle. With just a few ingredients and minimal prep time, you can have a flavorful and satisfying meal ready to enjoy. So why not give these recipes a try and treat yourself to a tasty seafood dish that will have your taste buds dancing with delight!

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